Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, slow cooker bbq ribs. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.
Barbecue pork ribs, so good, but do we all have the time and a smoker to make them. I do have a slow cooker and a few minutes to get them. Cooking baby back ribs in the slow cooker all day, gives you the possibility of glazing with sauce It's not rocket science, just ribs cooked in the slow cooker and finished in the oven.
Slow Cooker BBQ Ribs is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Slow Cooker BBQ Ribs is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook slow cooker bbq ribs using 5 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Slow Cooker BBQ Ribs:
- Make ready 1.50 kg Pork Ribs, £4.20 (yellow sticker)
- Take 350 g BBQ sauce
- Take 2 vegetable stock cubes (pork stock cubes work well if you have them)
- Prepare 1 tsp Coriander seed
- Take 1 tsp Mustard seed
Pour off all accumulated liquid and the onions. Return the ribs to the empty slow cooker and pour the barbecue sauce over top, turning the ribs so they are evenly coated. Luckily, a lot of the serving work will have been done during preparation and cooking. Broil with the remaining barbecue sauce to reheat just before.
Instructions to make Slow Cooker BBQ Ribs:
- I chucked 4 tbsp of the BBQ sauce along with all the other ingredients into the slow cooker and added enough water to cover the ribs (1.5l in my case) and cooked for 8-9 hours on low.
1. I chucked 4 tbsp of the BBQ sauce along with all the other ingredients into the slow cooker and added enough water to cover the ribs (1.5l in my case) and cooked for 8-9 hours on low.
Simply delectable, these slow cooker barbecue beef short ribs are moist, tender, and flavorful. You will need to set a reminder for the three-hour mark so you can drain away the rendered fat and add the barbecue seasoning before finishing the cooking for another two to three hours. We love our trusty slow cooker, and these slow cooker ribs are an absolutely winner. A few ingredients bunged together, braised for hours before being finished off under the grill for that caramelised finish. Remove the ribs from the slow cooker and place in a roasting dish.
So that is going to wrap it up for this exceptional food slow cooker bbq ribs recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
