Boiled Nduma/ Arrow roots
Boiled Nduma/ Arrow roots

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, boiled nduma/ arrow roots. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Boiled Nduma/ Arrow roots is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Boiled Nduma/ Arrow roots is something which I’ve loved my entire life.

Nduma is one of the indigenous / traditional foods in Kenya. It's served for breakfast lunch and dinner, of course, cooked in different ways. See great recipes for Boiled arrow roots (NDUMA) too!

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook boiled nduma/ arrow roots using 3 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Boiled Nduma/ Arrow roots:
  1. Prepare 4 small arrow roots
  2. Get 1/2 tbsp salt
  3. Prepare Water

Arrow roots help in preventing anemia and other blood circulation related difficulties. Metabolic Processes: Arrow roots have high Vitamin B concentration. Here you may to know how to boil nduma. Watch the video explanation about The nduma cooking tutorial you didn't know you needed Online, article, story, explanation, suggestion, youtube.

Steps to make Boiled Nduma/ Arrow roots:
  1. Peeled arrow roots and chop into medium size peices.
  2. Then put in a Sufuria and add water to the level of the ndumas.
  3. Add salt and cover with a polythene bag. Then cover with another sufuria or a Sufuria covering.
  4. Then put to boil in medium heat.
  5. After 30 minutes check if it is ready by piercing inside the top nduma with a knife of a fork.
  6. If it is still hard add more water and continue cooking until soft. Then serve with tea.

Nduma are what we Kenyans refer to arrow roots. They are super duper nutritious and taste so good. Thank God I got over my senseless fear,LOL. At home we usually just have them boiled. But I have been encouraged by numerous people to try them fried.

So that’s going to wrap this up with this exceptional food boiled nduma/ arrow roots recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!