Slow Cooker Meatballs + pasta sauce
Slow Cooker Meatballs + pasta sauce

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, slow cooker meatballs + pasta sauce. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

In a slow cooker, mix the spaghetti sauce, crushed tomatoes, and tomato puree. Place the meatballs into the sauce mixture. Place meatballs in your slow cooker in a neat layer.

Slow Cooker Meatballs + pasta sauce is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Slow Cooker Meatballs + pasta sauce is something that I’ve loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have slow cooker meatballs + pasta sauce using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Meatballs + pasta sauce:
  1. Prepare 1 1/2 lb ground meat (beef, turkey, chicken, or pork - or you can mix beef+pork for extra flavor)
  2. Get 1/4 cup chopped parsley
  3. Take 3 teaspoon minced garlic
  4. Prepare 1 cup minced onions
  5. Make ready 2 (28 oz) jar of crushed tomatoes
  6. Get Adobo
  7. Prepare Parmesan cheese

Slow Cooker Meatballs and Marinara from Emily Bites includes a sauce that uses crushed tomatoes, tomato sauce, and tomato paste. These quick and easy meatballs simmer all day in the slow cooker instead of the stove, which makes them much better for a busy lifestyle. This makes very tender meatballs in a thick sauce. They're perfect over pasta or on long rolls for meatball subs.

Steps to make Slow Cooker Meatballs + pasta sauce:
  1. Add 1/2 cup minced onions, parsley and 1 teaspoon of chopped garlic to the meat and mix throughly
  2. Make 1-2” balls with the meat and place them in slow cooker pan, add adobo to taste, and cover them with the chopped tomatoes or tomato sauce (On the side I sautee the remaining onion and garlic and then I add it on too of the sauce to give it more of a traditional Italian flavor and depth)
  3. Set your crock pot to slow - 8hrs
  4. Go leave your best life for 8 hrs. Then come back and make some pasta, add the sauce and some parmesan cheese sprinkled on top. Optional: accompany with something mildly bitter like baked broccoli or a salad to balance the flavor profile of the meal!)

If you want a thinner sauce, mix in some jarred. Taken from The Everyday Low-Carb Slow Cooker Cookbook The meatballs cook right in the sauce, making it especially rich and robust. If you like, serve with spaghetti squash 'spaghetti' or low-carb pasta. Indulge your pasta craving with this creamy, slow cooker meat pasta sauce. Enter a comforting, creamy slow cooker meat pasta sauce that pairs well with all types of pastas.

So that’s going to wrap it up with this special food slow cooker meatballs + pasta sauce recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!