Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, fast pizza rolls. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Learn how to make Tasty Pizza Rolls recipe. Very easy step by step mini pizza rolls video tutorial. Enjoy this homemade Fast food-style fresh n hot mini.
Fast pizza rolls is one of the most well liked of recent trending foods in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Fast pizza rolls is something which I have loved my whole life.
To get started with this recipe, we have to first prepare a few ingredients. You can have fast pizza rolls using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Fast pizza rolls:
- Take 1 packages Pillsbury croissant
- Take 1 can tomato paste
- Make ready 1 1/2 tsp salted spice and garlic
- Get 1 bunch chopped spinach
- Make ready 1 small pieces cheese
- Take 1 dozen pieces all natural pepperoni
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Steps to make Fast pizza rolls:
- Mix tomato paste with spices and 1 tblsp water. Open dough and stretch out on banking sheet. Pre heat oven to package directions.
- Chop spinach and cut up cheese. I used goat cheese and light cheddar. I also as 1tsp of ground flax to the sauce. no one ever knows! paint sauce on dough.
- Spread spinach, cheese, onion if desired, and meat. I used all natural pepperoni but ham is also good! Fold in corners and roll.
- Bake 10 minutes and serve warm. Made serving for four for less than $4.
This Easy Stromboli Recipe (AKA rolled up pizza) is made with No Wait, No Rise Stromboli dough so Its rolled with layers of marinara sauce, mozzarella, pepperoni, sausage, ham, bell peppers and. Gastropub in Natal, Rio Grande do Norte. Looking for Totino's Cheese Pizza Rolls? Easily make my Pepperoni Pizza Rolls recipes featuring a lovely, soft dough, zesty sauce and These Pepperoni Pizza Rolls started with the idea of a classic cinnamon roll. I swapped out the sweet filling.
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