Sweet Lassi
Sweet Lassi

Hey everyone, it’s Drew, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, sweet lassi. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Lassi recipe With step by step photos - Sweet Lassi is another cooling and refreshing drink to have in the summers. Lassi is a classic yogurt drink from Indian subcontinent. Lassi is a thick yogurt drink very popular in India and neighbouring countries.

Sweet Lassi is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s appreciated by millions daily. Sweet Lassi is something which I have loved my entire life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have sweet lassi using 7 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sweet Lassi:
  1. Take 1 cup yoghurt
  2. Make ready 1 cup powdered milk
  3. Take 1/2 tsp Cardamon powder
  4. Prepare 1/2 cup water
  5. Take to taste Sugar
  6. Get Pinch salt
  7. Get Ice cubes (optional)

This is a traditional Plain Sweet Lassi recipe with the PERFECT ratios. Lassi Recipe with step by step photos - a Thick, creamy and frothy yogurt beverage flavored with cardamom from Punjab. Perfect to beat the summer heat. You could also use honey, agave nectar, or your sweetener of choice.

Steps to make Sweet Lassi:
  1. Mix all ingredients in blender starting with the ice cubes if you using it
  2. Blend well till smooth
  3. Serve chill with snack of choice.

Pinacolada (Pinapple & Coconut Milk Drinks). rose Lassi - sweet lassi recipe - Bangladeshi lassi recipe. Sweet lassi is slightly heavy due to the use of rich milk and sugar. The key to good lassi is to use thick homemade yogurt (curd) that is absolutely chilled and hand blended with a wooden churner. Sweet lassi is called metha lassi and it often contains ginger, mint, rosewater, cardamom, and exotic fruits like mango. Namkeen lassi is the salty version of lassi, typically flavored with ground black.

So that is going to wrap it up for this exceptional food sweet lassi recipe. Thanks so much for reading. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!