Daal poli/ Puran Poli/ Sweet stuff Paratha
Daal poli/ Puran Poli/ Sweet stuff Paratha

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a special dish, daal poli/ puran poli/ sweet stuff paratha. One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Daal poli/ Puran Poli/ Sweet stuff Paratha is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Daal poli/ Puran Poli/ Sweet stuff Paratha is something that I’ve loved my whole life. They are fine and they look fantastic.

Hello Viewers, another exquisite, mouth watering dish from your RamJana Channel - Puran Poli (Paruppu Boli). Watch till the end & leave your comments. Puran Poli - Sweet and aromatic stuffed flatbreads made with lentils and whole wheat flour and pan fried Puran - Sweet filling made with chana daal, jaggery, cardamom, saffron & nutmeg.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook daal poli/ puran poli/ sweet stuff paratha using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Daal poli/ Puran Poli/ Sweet stuff Paratha:
  1. Make ready For Dal stuffing-
  2. Prepare 1 cup toor dal
  3. Prepare 1/2 cup jaggery
  4. Take 1/2 cup sugar
  5. Get 1/2 tsp cardamom powder
  6. Take 1/2 tsp nutmeg powder
  7. Prepare 2 tbsp ghee for smearing
  8. Get 1 cup maida
  9. Make ready 1 tsp ghee
  10. Take Pinch yellow food colour optional
  11. Prepare 1 tbsp oil

The various names for the flatbread include Bobbattu or Baksham or Oliga in Telugu. Puran Poli Recipe with step by step photos. The puran mixture has cooked now and the below photo shows the consistency which should be dry and thick. Puran Poli Recipe-Sweet Indian Flat Bread-Crave Cook Click.

Instructions to make Daal poli/ Puran Poli/ Sweet stuff Paratha:
  1. Take 1 cup maida in bowl add 1/2 tsp ghee and little warm water to knead the dough. Add required water and knead the smooth dough. Cover the dough and rest for 15 mins in room temperature.
  2. After 15 mins grease hand with oil and knead the dough. And make equal balls of rolling paratha.
  3. For dal stuffing. Wash and soak dal for 30 mins after 30 mins boil it in pressure cooker upto 3 whistle.once pressure cools down drain water and keep aside.
  4. Now blend dal in mixer or mash dal using masher. now heat non stick pan add dal stuff and saute continuously without sticking add jaifal elachi powder and saute add tbsp ghee and saute and mix everything to a smooth texture.
  5. Stir continuously and cook until it becomes thick

Puran Poli is a traditional type of sweet flatbread made Nariyal ki Meethi Roti, Sweet Coconut Roti recipe, Paratha Recipes. Puran Poli is a popular Maharashtrian flat bread with a sweet lentil stuffing. It is prepared during special occasions. Puran Poli is a flatbread with a sweet lentil filling. Cooked Puran Poli can be stored for a week in the refrigerator.

So that’s going to wrap it up with this special food daal poli/ puran poli/ sweet stuff paratha recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!