Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, baked samosa candy. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Baked Samosa Candy is one of the most favored of current trending meals on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes yummy. They are nice and they look wonderful. Baked Samosa Candy is something which I’ve loved my entire life.
Today we will see how to make candy style baked chicken samosa in tamil. Samosa are usually deep-fried to a golden-brown colour in vegetable oil. Baked Not Fried samosa is a very cool shape of a toffee is a treat for everyone who wants to indulge in a samosa which is healthy #samosa #punjabi #healthy.
To get started with this recipe, we have to first prepare a few components. You can have baked samosa candy using 15 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Baked Samosa Candy:
- Make ready 200 gms all purpose flour
- Take 50 gms Ghee
- Make ready 10 gms Ajwain
- Get to taste Salt
- Prepare 1 teaspoon cumin seeds
- Prepare 4-5 curry leaves
- Take 250 gms boiled potatoes (diced)
- Get 40 gms peanuts (boiled/soaked and peeled)
- Prepare 2 teaspoon ginger garlic paste
- Make ready 1-2 green chillies
- Prepare 20 gms coriander leaves
- Make ready 10 gms coriander seeds (roasted)
- Make ready 1 teaspoon Garam masala powder
- Make ready 1/2 teaspoon turmeric powder
- Make ready 20 ml oil
Brush with grapeseed oil on each side of the samosa and then place it on a baking sheet. Samosas: Roll the puff pastry out slightly, to flatten the seams. Similar Recipes, Vegetable Samosa Punjabi Samosa Tapioca Samosa Potato Peas Samosa. Hope you will give this a try and let me know how it turns out for you.
Steps to make Baked Samosa Candy:
- Mix the flour, ajwain, salt in a bowl. Add ghee and rub in the flour to get a breadcrumb like consistency. The whole mixture should lump together when gathered.
- Add water little by little and knead to stiff dough. Cover the dough with a moistened napkin and keep aside for 30 minutes. In a mixer add coriander leaves, roasted coriander seeds, chilli's and grind them together.
- Heat oil in a pan. Add cumin seeds and curry leaves. Add grinded masala and ginger garlic paste. Add potatoes, peanuts, turmeric powder, garam masala and salt. Mix well.
- Divide the dough into round portions. Roll each portion of dough into a circle. On one side add potato mixture. Make little cuts on the other side. Add some water on the edge of the dough and seal it completely like candy.
- Repeat with the rest. Preheat air fryer at 180°c for 4 minutes. Lightly coat the fryer basket with oil. Keep the samosas in the basket and lightly brush with oil. Air fry at 180°c for 20 minutes or till crisp and golden.
- Serve samosas hot!!!!!with chutney….!!!!
Baked Chicken Samosa Recipe - Baked Samosa Recipe - Yummy Tummy. Samosa is one of my all time favourite snack. It is recently i discovered readymade frozen samosa sheets and i am love. A wide variety of baked samosas options are available to you, such as local service location, key selling points, and applicable industries. Yes you can easily bake these.
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