French Toast Cheese Sandwich in Multigrain Bread
French Toast Cheese Sandwich in Multigrain Bread

Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, french toast cheese sandwich in multigrain bread. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

French Toast Cheese Sandwich in Multigrain Bread is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. French Toast Cheese Sandwich in Multigrain Bread is something which I’ve loved my whole life. They are fine and they look wonderful.

In this episode of Pamela, Fear Not, I try out the French Toast Cheese Sandwich recipe that I've seen online. French Toast is a great substitute for your everyday waffles or pancakes and making your own allows you to use healthier ingredients, like multigrain bread. I like to use multi-grain bread to make French toast.

To begin with this recipe, we must prepare a few ingredients. You can have french toast cheese sandwich in multigrain bread using 13 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make French Toast Cheese Sandwich in Multigrain Bread:
  1. Get 2 whole eggs
  2. Get 2 tsp finely chopped onion
  3. Make ready 2 tsp chopped tomato (deseeded)
  4. Get 1 tsp finely chopped green bell pepper
  5. Get 1 tsp roughly chopped mint leaves
  6. Prepare 1 tsp roughly chopped coriander
  7. Make ready 1 pinch Garam Masala
  8. Take 1 finely chopped green chilli
  9. Prepare 1 pinch black pepper powder
  10. Prepare To Taste Salt
  11. Prepare 2 cheese slices
  12. Get 4 slices Multigrain bread
  13. Take 1 tsp Butter for toasting

Spread each slice of warm French toast with as much Dijon mustard as you'd like. Top each piece with three slices ham and sprinkle with Gruyère. This Seeded Multigrain Sandwich Bread is the best of both worlds - light and fluffy bread, combined with lots of whole grains and a crunchy, seedy topping. I have to confess, there are days when I think I'm the only person who eats bread, let alone makes their own.

Instructions to make French Toast Cheese Sandwich in Multigrain Bread:
  1. Beat the eggs with a fork and add onions, tomato, green bell pepper and green chillies one by one and mix well.
  2. Add mint, coriander, garam Masala, Black pepper powder and salt and beat the mixture again with a fork.
  3. Butter a pan and put a multigrain bread slice on it. Pour the mixture with a spoon little by little. Spread it carefully and nicely.
  4. Flip the slice upside down, to get the eggs cooked. Once cooked nicely, flip the slice again to get the egg side up.
  5. Put a cheese slice on the bread and cover it with another bread slice.
  6. Now cook it from both the sides till the cheese melt a little and the bread is crispy enough.
  7. Cut into halves and serve hot with Mint Chutney or Tomato ketchup.

I know that's not true though. French Toast Sandwiches stuffed with mozzarella and bacon is the shortcut to heaven. Nothing can go wrong when combined with melty mozzarella and bacon. Transfer onto a plate and prepare the sandwiches. Put one mozzarella slices and two slices fried bacon in between two soaked bread slices.

So that is going to wrap this up for this exceptional food french toast cheese sandwich in multigrain bread recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!