Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, breakfast pudding, banana bread french toast and custard. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Pour the mixture over the bread and press the bread down. Place the baking dish in a larger roasting pan and add enough very hot tap water to the roasting pan to come an inch up the side of the baking dish. French toast bread pudding is not only a healthy breakfast, but one that tastes like dessert! · Donut French Toast: repurposing stale leftover donuts into a delicious breakfast recipe by soaking donuts in a custard mixture and griddling them on the stove!
Breakfast pudding, Banana bread french toast and custard is one of the most popular of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. They are nice and they look wonderful. Breakfast pudding, Banana bread french toast and custard is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few components. You can cook breakfast pudding, banana bread french toast and custard using 7 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Breakfast pudding, Banana bread french toast and custard:
- Take 1 banana bread, sliced
- Get 4 eggs
- Get 100 ml milk
- Take Pinch salt and pepper
- Make ready 50 g butter
- Prepare 1 liter custard
- Take 4 table spoons cinnamon sugar
I love banana bread and french toast so it was only natural that I try this recipe. The condensed milk really made the recipe - the batter stuck on really well. Banana bread French toast is a creative way to use up those leftovers pieces of banana bread. Make it for breakfast, brunch, or brinner!
Instructions to make Breakfast pudding, Banana bread french toast and custard:
- Mix together the eggs, milk, salt and pepper
- Dip the slices of banana bread in the mixture
- Fry in a frying pan with butter over medium heat and place in side plate
- Drizzle custard over and sprinkle with cinnamon sugar
We love making banana bread with leftover bananas. It's a great way to avoid food waste, plus it's super tasty. We tend to gravitate towards one of our favorite, spiked. French toast bread pudding is a healthy breakfast casserole that tastes like dessert! Made with sprouted wheat bread, apples, low-fat cream cheese, egg whites, and a touch of sugar and spices, you'll get all the decadent goodness of a bread pudding in a nutritious package.
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