Bread Crust French Toast
Bread Crust French Toast

Hey everyone, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, bread crust french toast. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

So I wanted to make something really yummy with it. I looked into recipes on the net and found this so. This single-serving French toast recipe came to me out of spontaneous necessity.

Bread Crust French Toast is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. They are nice and they look fantastic. Bread Crust French Toast is something which I’ve loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook bread crust french toast using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Bread Crust French Toast:
  1. Get 1 from 4 slices of toast Bread crusts
  2. Take 1 Whole egg
  3. Prepare 50 ml Milk (soy milk)
  4. Take 1 Raisins (or dried fruits)
  5. Make ready 1 Butter

You know when you feel like making something grand-ish for a weekend breakfast and but you're too bleary to tackle Eggs Benedict? These family-friendly French toast recipes are sure to please. Choose from classic skillet versions, baked casseroles, or something completely new You can gussy up French toast with a little vanilla or cinnamon, bake it in the oven like a bread pudding, or wrap it around sausages, but the basic. French Toast is a great one to whip up on busy mornings when you dont have much time on hand.

Instructions to make Bread Crust French Toast:
  1. The recipe is for 4 slices of bread worth of crusts, but if the bread has hardened, you can use the entire slice!
  2. Dice into cubes like this.
  3. Add egg and milk, and mix well. Set aside for about 10 minutes to let the crusts absorb the egg mixture well.
  4. While the bread is macerating, chop dried fruits into small bite-sized pieces! Chunky jam might also work, but I definitely recommend adding dried fruit.
  5. Mix everything together! Leave the bread alone, until the mixture is soaked up and makes the crusts moist!
  6. I wanted it to look square like a slice of toast, so I used a frying pan for Japanese-style omelets.
  7. Heat slowly over low heat, cooking each side for 5 minutes. Cover the pan if possible!
  8. Heat both sides until golden brown, and serve! Enjoy with your favorite syrup or honey!!

It is a normal french toast which has some cornflakes crust over them. So when you taste it, it has the crunchy little salty bite from cornflakes which is perfect. Cut bread into large square pieces. Combine delicious French toast with a creamy pumpkin filling and a crunchy pecan crust for the perfect fall breakfast: Pumpkin Stuffed French Toast. Use your favorite bread that slices well for this!

So that’s going to wrap it up for this exceptional food bread crust french toast recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!