Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, chocolate phirni. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
-Garnish Chocolate phirni with sliced almonds, pistachio. ▬▬▬▬▬▬▬ Awesome Sauce India ▬▬▬▬▬▬▬ Become our fan on Dekkho. Learn how to make chocolate phirni (chaler payesh) at home in bengali. It is also known as rice kheer.
Chocolate phirni is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes yummy. Chocolate phirni is something which I have loved my entire life. They are nice and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate phirni using 8 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Chocolate phirni:
- Make ready 500 ml milk
- Take 2 tsp milk powder
- Prepare 1 tbsp rice
- Get 100 gm cooking chocolate
- Get 1 tbsp chopped pistachios
- Prepare 1 tbsp white choco chips
- Make ready 1/4 tsp chocolate essence
- Prepare 1 tbsp sugar
Sprinkle sliced pistachios and let the phirni cool. Usually I make coconut phirni and chocolate phirni as two separate dishes. But on my daughter's birthday while making her favourite dish, an idea suddenly struck me what if I combine these two. Phirni recipe with step by step photos - phirni or firni is a classic Indian sweet pudding that is a must in north India on festive occasions or special celebrations like Diwali as well as for Karwa Chauth festival.
Instructions to make Chocolate phirni:
- Soak rice in water for 30-40 minutes. Drain out excess water and grind to paste.
- Boil the milk to make half of the quantity. Mix rice paste and stir continuously to avoid any lump formation and add milk powder.
- Parallely melt chocolate in a double boiler.
- Add sugar in the rice milk kheer.
- Now add melted chocolate in the rice paste kheer and mix well. Add chocolate essence.
- Mix well and strain the mixture to remove extra lump.
- Add chopped pistachios and set in a small cups / plates.
- Once it gets cooled,keep in the fridge.
- Garnish with chocolate chips and serve
Read latest Chocolate Phirni articles, watch Chocolate Phirni videos and much more at NDTV About Chocolate Frozen Phirni Recipe: Indulge in this super delicious Indian dessert with a spin of. Chocolate Phirni and Sweet Potato Skin. Chocolate and Ginger Phirni is an easy recipe that can be prepared without any hassle and This Chocolate and Ginger Phirni will not be resisted by anyone who has a knack for sweet. The phirni is a common preparation in most punjabi households and is traditionally served in earthenware bowls called 'shikoras'.. See more ideas about Creamy desserts, Preparation, Tasting. @phirni replied to your post "@phirni replied to your post:shoutout to my school's psychiatric…" You're at U of Toronto, right?
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