Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to make a special dish, chocolate mousse filled coconut shortbread cookies. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.
These crumbly shortbread cookies pair perfectly with a cup of hot chocolate, coffee, or tea. They're also a tasty and thoughtful holiday gift. Our tutorial video breaks down our recipe into easy-to-follow steps.
Chocolate Mousse Filled Coconut Shortbread Cookies is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are fine and they look wonderful. Chocolate Mousse Filled Coconut Shortbread Cookies is something which I’ve loved my entire life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate mousse filled coconut shortbread cookies using 13 ingredients and 21 steps. Here is how you cook it.
The ingredients needed to make Chocolate Mousse Filled Coconut Shortbread Cookies:
- Get For Coconut Shortbread Thumbprint Cookies
- Get 12 ounces unsalted butter, at room temperature (3 sticks)
- Take 1 cup granulated sugar
- Take 1/2 teaspoon vanilla extract
- Make ready 3 1/2 cups all purpose flour
- Make ready 1/2 teaspoon salt
- Prepare 1 large egg beaten with 1 tablesoon water (egg wash)
- Make ready 7 ounces sweetened flaked coconut
- Prepare For Milk Chocolate Mousse Fillimg
- Take 6 ounces good quality milk chocolate, not chips. I used Lindor
- Make ready Exellence Extra Creamy Milk Chocolate
- Make ready 1/2 cup heavy cream
- Prepare 1/2 teaspoon vanilla extract
Serve the chocolate coconut mousse plain, or it also makes a great chocolate frosting for any of the following I like to add a tablespoon of dutch cocoa powder for a richer flavor, but you can skip it if you don't have any on hand. Be sure to use full-fat canned coconut milk or coconut cream for best. View top rated Coconut filled chocolate cookies recipes with ratings and reviews. Chocolate Cookie Cream Pie (No Bake), Chocolate Cheesecake Fill two coconut, banana, or chocolate pies with this recipe for a creamy pudding made.
Steps to make Chocolate Mousse Filled Coconut Shortbread Cookies:
- Start the mousse filling first as it needs to chill before finishing
- For Milk Chocolate Mousse
- Have chopped chocolate in a large bowl, heat cream to a simmer in the microwave or on stovetop, stir in vanilla.pour over chocolate, amd let sit one minute then stir smooth. Cool to room temperature then refrigerate until very cold, at least 4 hours. This can be done up to 2 days inbadvance.
- Make Shortbread Ccookies
- Preheat the oven to 350. Line baking sheets with parchment ppaper
- Whisk together in a bowl flour and salt
- In another large biwl beat butter, sugar and vanilla until light and fluffy
- Slowly beat in flour until a dough forms. Press it into a mass with your hands
- Roll into golf size balls
- Dip in egg wash
- Roll in coconut lace on prepared pan, with the back of a wooden spoon or your thumb make an indentation in the center of each cookie. Bake 25 to 33 minutes until set. Using the back of a wooden spoon again make sure each cookie has a good sized well in the center after baking. Be gentle so the cookie does notcrack. Cool completely on rack
- Finish Mousse and fill cookies
- Beat cold chocolate cream mixture until light and fluffy
- Fill each cookie center with mousse. The filling n will remain light and fluffy so store eine layer in the refrigerator
- These cookies freeze reallybwell, just be sure to freeze first in single layers until completely frozsen before storing in freezer bags and thaw in single layers as well.
A delicious coconut filled chocolate cookie - very decadent!. This melt-in-your-mouth shortbread cookie recipe bakes grain-free cookies in the oven before dipping in rich, dark chocolate and sprinkling with sea salt. Forming the dough into cookies is a bit tricky since the texture is crumbly. A simple trick to make it easier to mold is to store the dough in the. These Coconut Shortbread Cookies are so easy to make.
So that’s going to wrap it up with this exceptional food chocolate mousse filled coconut shortbread cookies recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!