Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, toffee samosa. It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Toffee samosa is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. Toffee samosa is something which I’ve loved my entire life. They’re fine and they look wonderful.
You can easily make these samosas at home in under half an hour! Do try the recipe and share your feedback. Today let's make Potato Toffee Samosa These Potato Toffee Samosa are super tasty Perfect for Adult and superb for kids ▽ Link Video. finely Mix well all the ingredients Some oil to deep fry the samosas (flame should be low to medium).
To begin with this recipe, we must prepare a few components. You can have toffee samosa using 16 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Toffee samosa:
- Get 2 cup maida
- Get 6 _8 tsp ghee
- Get 1/4 tsp salt
- Prepare as required Water for making the dough
- Make ready For filling
- Make ready 2 eggs
- Make ready 1/2 cup chopped onion
- Prepare 1/4 cup grated carrot
- Take 1/4 cup tomato chopped by avoiding seeds
- Take 1/4 cup capsicum chopped
- Prepare 1/2 tsp ginger garlic padte
- Take 1 1 /2 tsp pepper powder
- Prepare As per taste Salt
- Take 1/2 tsp garam masala
- Prepare 1/2 tsp jeera
- Get As required Oil for frying samosa
Do not think of calories when eating samosa. Made with flour and vegetable filling and deep fried to. samosa-recept. Samoosas (also spelt Samosas) are one of South Africa's favourite treats, as popular as bobotie, boerewors and biltong. Its pastry is filled with delicious.
Steps to make Toffee samosa:
- Take a bowl add maida,ghee and salt as required just mix them well.Then to this add water little by little to make a dough which is little tight.Keep this aside for 30 minutes.
- For filling take a pan add jeera, when it's colour changes add onion.When onion becomes transparent add ginger garlic paste.
- When ginger garlic paste is cooked add carrot,capsicum,tomato chopped.Sort till their raw taste is gone.
- To this add eggs and mix and cook well.To this add garam masala,pepper powder and salt.
- For making samosa,take dough and mix again.Then take dough little more than lemon size and make round shape using roller.Divide to two parts.
- Take a part,make lines with knife at one side.Keep filling in centre and roll samosa.Press two sides so that filling does not come out.
- Fry samosa in medium oil
- Serve hot with chutney ketchup.
This Punjabi Samosa Recipe will give you one of the best samosa you can make at home. These fried samosa are flaky and crispy from outside with a tasty potato and peas stuffing. Samosa Recipe - Baked or fried super crispy Chicken Samosas full of well-seasoned chicken, peas and spiced up with just enough spices and heat. Great make ahead appetizer for parties. samosa. but this recipe post sticks back to the traditional punjabi aloo stuffed deep fried samosa as i mentioned previously, there are hundreds of ways to make deep fried punjabi samosa recipe across. A samosa (/səˈmoʊsə/) is a fried or baked pastry with a savoury filling, such as spiced potatoes, onions, peas, cheese, beef and other meats, or lentils.
So that is going to wrap it up with this exceptional food toffee samosa recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
