Mocha French Bread (Made with Yeast)
Mocha French Bread (Made with Yeast)

Hello everybody, it is me, Dave, welcome to my recipe page. Today, I will show you a way to make a special dish, mocha french bread (made with yeast). One of my favorites. This time, I will make it a bit tasty. This will be really delicious.

Mocha French Bread (Made with Yeast) is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. Mocha French Bread (Made with Yeast) is something which I’ve loved my entire life. They’re nice and they look fantastic.

These french bread/baguettes are light and airy with a crusty exterior and a very soft and chewy interior. The classic procedure is a little bothersome, since you need to make three separate components - a zabaione, a meringue, and whipped cream - so, I decided to simply use the eggs whole, and make a 'zabaringue.' Her kids love eating the leftover bread crusts she cuts off when she cooks them like this at the weekend. She freezes all the crusts throughout the week and then uses them at the weekend to make french toast chips.

To begin with this recipe, we have to first prepare a few ingredients. You can cook mocha french bread (made with yeast) using 8 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Mocha French Bread (Made with Yeast):
  1. Take 200 grams French bread flour (this time I used "Lys D'Or")
  2. Make ready 6 grams Sugar
  3. Get 3 grams Salt
  4. Take 1/2 tsp Instant Dry Yeast (SAF Red Label)
  5. Prepare 150 grams Water
  6. Get 3 grams Instant coffee
  7. Take 7 grams Cocoa (unsweetened)
  8. Make ready 40 grams Mandarin orange peels

With all the worry about what's in our food; there is one sure way to know what you eat. This means that bread made with bread flour will rise higher than bread made with all-purpose flour. Heat, moisture, and air kills the yeast and prevents bread dough from rising. I have never made French bread before so some clearer instructions would have been helpful as I didn't understand how an oblong with the ends folded together make a shape resembling a baguette.

Steps to make Mocha French Bread (Made with Yeast):
  1. Dissolve the coffee in lukewarm water.
  2. Mix the flour, sugar, and cocoa together, add to step 1, stir with a spatula until it all comes together, and let sit for 30 minutes.
  3. Add salt and the yeast to step 2, and knead for about 3 minutes (Add them in separately!)
  4. Add the orange peel to step 3, and knead for about 3 minutes. It is difficult to knead by hand, so I use a rice scoop.
  5. Cover step 4 with a plastic bag, and let rise for the first time for about 3 hours. Lightly release the gas, divide into 2 equal portions, and let sit for 20 minutes.
  6. Sprinkle some parchment paper with flour, place the shaped dough on top, and place into a baking couche. (Seal each end with a pair of clothespins).
  7. Place step 6 into a plastic bag, and let sit overnight to rise (place a cutting board under step 6).
  8. Bake a cookie sheet by itself at 250℃ for 20 minutes (to preheat the oven). Take the dough out of the fridge, sprinkle it with flour while it is still cold, and make a cross cut.
  9. Mist the dough, place the dough onto the cookie sheet, bake at 230℃ for 10 minutes, reduce the heat to 200℃, and bake for an additional 15 minutes.

I made these (sceptical that I could reproduce French bread) but I did with this foolproof recipe. Add the sweet flavors of vanilla and cinnamon to your breakfast with our delicious French toast recipe. Cook bread slices on lightly greased nonstick griddle or skillet on medium heat until browned on both sides. Serve with Easy Spiced Syrup (recipe. In general, for doughs to be made into loaves of bread or other larger volume finished products, we recommend the "bake first, then freeze" rule.

So that’s going to wrap it up with this special food mocha french bread (made with yeast) recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!