Chocolate sooji halwa
Chocolate sooji halwa

Hey everyone, it is Brad, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, chocolate sooji halwa. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Sooji Halwa is often made on festivals and to celebrate special occassions! Sooji ka halwa was made in home whenever we wanted to have something sweet. It was an easy dessert which mom.

Chocolate sooji halwa is one of the most favored of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They are fine and they look wonderful. Chocolate sooji halwa is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook chocolate sooji halwa using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Chocolate sooji halwa:
  1. Make ready 1/2 tsp sooji
  2. Make ready 1/3 cup water
  3. Prepare 1 tsp cocoa powder
  4. Prepare 2 cardamom crushed
  5. Take To taste sugar
  6. Prepare handful dry fruits (chopped walnut and almonds)
  7. Prepare 3 tsp ghee

The basic Sooji halwa is a sweet made from sooji (semolina), clarified butter (ghee), sugar and Chocolate adds a really good color and taste to the halwa and you will enjoy it all the more if you are. This almonds and cashew rich soft and savory sooji halwa (rava sheera) prepared without milk is a welcome treat for taste buds at anytime and can Suji ka Halwa Recipe (with Step by Step Photos). Sooji halwa/halva is a popular Indian/ Pakistani dessert served in breakfast, lunch, or dinner. It tastes great alone too but it is amazing when paired with poori.

Instructions to make Chocolate sooji halwa:
  1. Keep water for boiling
  2. Let suzi gets brown
  3. Now add cocoa powder sugar mix well than add water and cook till ghee gets separates
  4. Now chocolate suzi halwa is ready serve it with chopped almonds and walnuts.. Let it cool in room temperature and enjoy chocolate suzi halwa

Halwa poori is just to Pakistani what. Sooji Halwa is an easy to make dessert recipe. In a kadai, fry sooji in ghee till slightly golden in color. Now, add water mixture to sooji. Be careful, to avoid lump formation.

So that’s going to wrap this up with this special food chocolate sooji halwa recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!