Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, chocolate layered sandesh. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chocolate Layered Sandesh is one of the most favored of recent trending meals in the world. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Chocolate Layered Sandesh is something which I’ve loved my entire life.
Sandesh, chocolate sandesh, dessert item, milk based sweet. Chocolate sandesh recipe - Learn to make chocolate sandesh with step by step pictures. Sharing an easy and healthy Indian sweet recipe that can be made in a jiffy if you have panner or chenna in hand.
To begin with this particular recipe, we have to prepare a few ingredients. You can have chocolate layered sandesh using 10 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Chocolate Layered Sandesh:
- Take 1.5 litres Chhena of milk (I have used double toned milk here)
- Prepare 3/4 th cup powdered sugar
- Get 2 tsp milk powder
- Get 3 tsp cocoa powder
- Take 1 tsp chopped cashewnuts
- Prepare 1 tsp chopped pistachios
- Make ready 1 tsp chopped almonds
- Get 6 tsp liquid milk
- Get 1 tsp vanilla essence
- Get 3 tsp ghee
Learn A sweet dish by the name 'sandesh' is mentioned in medieval Bengali literature. Layered Chocolate cake is undoubtedly a preferred choice for most birthdays and occasions. This recipe walks you through the whole process of making perfect layer cakes. chocolate sandesh recipe with step by step. Another delicious fudge from west bengal with a chocolaty variation. while the recipe for bengali sandesh sweet recipe is extremely simple, yet i recipe, but ensure it to be on softer side. lastly, you can prepare flavoured sondesh recipe by adding chocolate, mango pulp.
Steps to make Chocolate Layered Sandesh:
- Grease a container with 1 tsp of ghee in which you want to set the Sandesh. Add 3 tsp of cocoa powder and 3 tsp of milk in a bowl and mix it and keep it aside.
- At first, take the chhena on a plate and knead it well with the help of the palm of your hand for 5 minutes.
- It will be smooth after kneading sometimes. Then add the powdered sugar and milk powder gradually and mix it. Then add the vanilla essence. Mix it for 1 minute.
- Then place a non-stick pan in the gas. Add 2 tsp ghee and add the chhena mixture to it. Stir it continuously in low flame. Add 3 tsp of liquid milk to the mixture. It will form a dough-like structure after 3-4 minutes. Then switch off the flame.
- Then divide the mixture equally into two portions. Mix the cocoa powder mixture in one half and stir it in low flame for 1minute.
- Place the white portion in the greased container and make a square shape. Then place the cocoa powder mix portion on it. Gently press it. Mix the chopped cashew, almonds and pistachios over the mixture and press it lightly with the help of a back side of a spoon.
- Cool it in room temperature then cover it and let it set in the refrigerator for 3 hours at least.
- After keeping it out from the refrigerator cut it into squares and enjoy it.
Chocolate Sandesh (Truffles) - Indian Desserts Recipe by Manjula. Rose Sandesh - How To Make Sandesh - Indian Dessert Recipe - Bengali Sweet Sondesh Recipe - Ruchi. Sandesh (Bengali: সন্দেশ Shôndesh) is a dessert, originating from the Bengal region in the eastern part of the Indian subcontinent, created with milk and sugar. Some recipes of Sandesh call for the use of chhena or paneer (which is made by curdling the milk and separating the whey from it). · sandesh recipe, sandesh sweet, bengali sweet sondesh with step by step photo/video. popular bengali sweets or bengali dessert prepared with paneer & sugar. This Layered Chocolate Pudding Dessert with Salted Pecan Crust is an improved rendition of a retro dessert I grew up with.
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