PITTSBURGH PIEROGI PIZZA
PITTSBURGH PIEROGI PIZZA

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, pittsburgh pierogi pizza. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pizza and pierogies are very near and dear to my heart. Being a Pittsburgh native, it's kind of like a city requirement that you must love pierogies and all things pierogi-related. Pierogies are a pretty big deal here in Pittsburgh.

PITTSBURGH PIEROGI PIZZA is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They are fine and they look fantastic. PITTSBURGH PIEROGI PIZZA is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can have pittsburgh pierogi pizza using 14 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make PITTSBURGH PIEROGI PIZZA:
  1. Make ready 2 Pizza Shells
  2. Make ready 2 lb Baking Potatoes, cubed
  3. Prepare 2 tbsp butter
  4. Take 1 cup milk
  5. Take 1 pinch Salt
  6. Get 1 pinch black pepper
  7. Prepare 1 large onion, chopped
  8. Prepare 1 stick butter
  9. Prepare 8 oz cheddar cheese, grated
  10. Make ready 1/2 lb mozzarella cheese, grated
  11. Take 1/2 lb provolone cheese, grated
  12. Get 1 lb bacon, crumbled
  13. Get 2 tbsp olive oil
  14. Prepare 1/2 cup green onions, chopped

Strange that is, until you take a. VISITING VENDOR: From Detroit Website: pietrzykpierogi.com. That's right Pittsburgh, a PIEROGI food truck. We are Pittsburgh's one and only food truck specializing in authentic Eastern European dishes like pierogi, stuffed cabbage and haluski.

Instructions to make PITTSBURGH PIEROGI PIZZA:
  1. Boil pot of salted water. Add potatoes. Cook about 15 minutes until tender. Drain.
  2. Melt butter and milk in small saucepan.
  3. Slowly add melted butter and milk mixture to cooked potatoes as you blend them with a masher or electric mixer.
  4. Salt and pepper the mashed potatoes to taste.
  5. Saute onion in butter. Mix in potatoes and cheddar cheese. Refrigerate mixture.
  6. Coat pizza shells with olive oil than spread on potato mixture. Top with mixed mozzarella and provolone, bacon, green onions. Bake pizzas at 450 for 10-12 minutes until cheese is melted and dough is baked.

Serve with a side of sour cream for a true Pittsburgh pierogi meal. Homemade Pierogi Tips Welcome to COP OUT Pierogies of Pittsburgh! We are located in Etna PA and serve local restaurants in the Pittsburgh area. We also sell frozen pierogies to the public from our store and. Here are the eight best pierogies in Pittsburgh, ranked.

So that’s going to wrap it up with this exceptional food pittsburgh pierogi pizza recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!