Hey everyone, it’s Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, sweet punjabi lassi. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Sweet Punjabi Lassi is one of the most favored of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re fine and they look fantastic. Sweet Punjabi Lassi is something which I’ve loved my whole life.
This sweet Punjabi lassi which I make at home is not heavy and very light. Now why I am calling this a sweet lassi. Aren't lassis always sweet? the answer is No. there are salty lassis too and I know. while lassi can be consumed as just sweet drink, but practically it is an excellent accompaniment for spicy food. as a matter of fact, any curd or butter milk based drink can reduce the heat of spicy food.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook sweet punjabi lassi using 8 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Sweet Punjabi Lassi:
- Get 1 cup Curd (yoghurt)
- Get As required Powdered sugar
- Get 1/4 cup Water
- Make ready 1 tsp Cardamom power
- Take As required Chopped almonds for garnish
- Make ready As required Chopped cashews for garnish
- Get As required Chopped pistachio for garnish
- Get Pudina leaves (optional) for decoration
Use chilled curd for a cold lassi or if you are using room. The Punjabi sweet lassi is a cold beverage that has curd and sugar as the main ingredients and is flavoured with rose The sweet lassi recipe is extremely simple, and quick and is effortless to make. Punjabi Sweet Lassi Recipe - A classic, traditional beverage for hot summer days. Nowadays it is not only popular in Punjab or North India but all over India.
Steps to make Sweet Punjabi Lassi:
- Combine the curd, powdered sugar and cardamon powder in a bowl and whisk well till smooth. Add water and whisk well till smooth.
- Refrigerator it for 30 mins.
- After 30 mins, pour lassi into serving glass and garnish with dry fruits and served chilled.
Sweet Punjabi Lassi - a traditional and flavorful drink made with a combo of curd, water and cardamom. Topped with saffron strands and chopped nuts. It's a summer coolant and a best. Sweet Lassi, a yogurt based creamy, sweetened and chilled beverage from Punjabi cuisine is a popular drink in North India. It is usually served after the meal or in the afternoon during the hot.
So that’s going to wrap it up for this exceptional food sweet punjabi lassi recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
