Chicken Soup using Pressure Cooker
Chicken Soup using Pressure Cooker

Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, chicken soup using pressure cooker. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Make sure the pressure regulator is set to the "Sealing" position. This chicken soup pressure cooker recipe is really flexible, and it's easy to customize the chicken you use to what you have on hand. If you have a favorite homemade chicken noodle soup recipe, you can use my Instant Pot Chicken Noodle Soup recipe as a template to adapt yours!

Chicken Soup using Pressure Cooker is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They’re nice and they look fantastic. Chicken Soup using Pressure Cooker is something which I have loved my entire life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken soup using pressure cooker using 12 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Chicken Soup using Pressure Cooker:
  1. Take Base Soup
  2. Take 4 pcs chicken thighs/full legs
  3. Take Onion, slice thin
  4. Take Carrots
  5. Take Ginger powder
  6. Prepare garlic powder
  7. Make ready Additional Stuffing
  8. Take wood ear mushroom
  9. Get chinese white cabbage
  10. Prepare sellery or cilantro
  11. Take spring onion
  12. Make ready tomato

Pressure Cooker Chicken Soup Recipe - Fast and Delicious! Delightfully satisfying and comforting chicken soup on the quick! The other day my friend As I mentioned in the recipe for pressure cooker burrito bowls, boneless, skinless chicken thighs are my favorite cut of chicken to use in a pressure cooker. The pressure cooker comes to the rescue.

Instructions to make Chicken Soup using Pressure Cooker:
  1. Put the chicken inside the pressure cooker, cover it with water. Add ginger powder, garlic powder, onions, and carrots. I don't add any seasoning on this step. Cook for 30 minutes inside the pressure cooker and turn off the stove.
  2. Once you can open the pressure cooker, the soup base is still boiling hot, add the seasoning. A basic salt and pepper will do. Test the taste and adjust as you want.
  3. Add the additional stuffing on the next step. I like to add wood ear mushroom. On this step, I like to turn on the stove again, just to make sure that the mushroom is well cooked. The vegetables only need a short time to cook.
  4. Stir the soup, last taste test. Turn off the stove and enjoy the soup@

Instant-Pot Chicken Vegetable Soup (Pressure Cooker). Please refer to your specific pressure cooker manual for complete product cooking use. Every model and brand will be slightly different. If your pressure cooker does not have a searing function, you can pre-sear on a pan over the cooktop. Add garbanzo beans, spinach and salsa; stir to blend and heat through before serving.

So that is going to wrap it up with this special food chicken soup using pressure cooker recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!