Sea Salt Almond Seed Bars
(No Bake, Vegan, Dairy Free)
Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free)

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, sea salt almond seed bars (no bake, vegan, dairy free). One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

You will love these no-bake vegan almond joy bars! Enjoy these sweet treats for a healthy homemade. Add almond butter to a small mixing bowl along with maple syrup and sea salt.

Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is one of the most favored of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Sea Salt Almond Seed Bars (No Bake, Vegan, Dairy Free) is something which I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have sea salt almond seed bars (no bake, vegan, dairy free) using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Sea Salt Almond Seed Bars

(No Bake, Vegan, Dairy Free):

  1. Prepare 1 cup oats (I used instant oats)
  2. Make ready 1/2 cup mixed seeds
  3. Make ready 1/4 cup shredded unsweetened coconut
  4. Prepare 1/2 cup baked almonds
  5. Get 13-15 dates
  6. Make ready 3 tbsps coconut oil
  7. Make ready As needed Sea salt

Incredible no bake cashew butter chocolate protein bars with a sprinkle of sea salt. Don't worry though, you can also use peanut butter or almond butter. Coconut oil: Coconut oil helps to *To keep these bars vegan: Use a vegan protein powder and coconut palm syrup or brown rice syrup instead. Chocolate Protein Bar (No Bake, Vegan) - recipe below.

Instructions to make Sea Salt Almond Seed Bars

(No Bake, Vegan, Dairy Free):

  1. Mix coconut oil with oats and seeds till combined.
  2. Toast on pan on low heat for 10-15 mins till fragrant. Alternatively, bake in the oven for 15 mins at 180 degrees. Let cool.
  3. Mashed soft dates and almonds with oat mixture. I use plastic gloves and just smooshed them together. Can also use a big ziplock and have fun smooshing them!
  4. Line container with parchment paper. Press mixture in it.
  5. Sprinkle sea salt on top. Freeze for 1 - 2 hours before cutting in bars.

Coconut Almond - (Low Carb / Keto). Fear not, I've included a mix of no bake granola bars as well as baked protein bars in this collection. Almond butter makes perfect bars for vegan diets, replacing eggs and egg whites to be the "glue" that holds the whole healthy mixture together. This non-GMO bar is both a little bit salty and a little bit sweet. It's made from sunflower seeds, pumpkin.

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