Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, trio eggs w/spinach in soup. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Trio Eggs w/Spinach in Soup is one of the most well liked of recent trending foods in the world. It is appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. Trio Eggs w/Spinach in Soup is something which I have loved my entire life. They’re fine and they look wonderful.
Chinese Spinach with Trio Eggs in Superior Broth (soup) is so easy to make. Chinese spinach soup [English Subtitled] 上汤苋菜. How to make Steamed Trio Eggs w/ Minced Meat (Century Eggs • Salted Eggs • Fresh Eggs).
To begin with this recipe, we must prepare a few ingredients. You can have trio eggs w/spinach in soup using 8 ingredients and 2 steps. Here is how you cook that.
The ingredients needed to make Trio Eggs w/Spinach in Soup:
- Prepare 1 century egg
- Take 1 salted egg
- Take 1 egg
- Prepare Handful Goji berries
- Prepare slice Garlic and ginger,
- Make ready 1 kg spinach
- Prepare Salt
- Make ready White pepper
Trio Eggs Spinach in Superior Stock. And because it is pretty soupy, I can use it to moisten my girls' rice and flavour it at the same time. The century egg, and salted egg add so much umami-ness to the broth. Chinese Spinach with Trio Eggs in Superior Broth (soup) is so easy to make.
Steps to make Trio Eggs w/Spinach in Soup:
- Wash spinach and soak in salt water for 30 mins. Then wash again, separate the stalk and leaves. Next is boil the century and salted egg in 10 mins. When it is already cool down, slice them.
- Add water in a pot. Let it boil add ginger and garlic boil a while. Then add salted egg and century egg then the spinach stalk and Goji berries. Let it cook a while then add spinach leaves. When halfway cook beat the egg and slowly drop in. Season with salt and pepper.
I love the smooth texture of cooked Chinese spinach. It's so delicious whether they're in soups or stir-fries. The ingredients for this Chinese spinach soup are all simple and humble and yet when combined together, they produce a very flavorful and comforting. Amanda likes making concoctions or "potions" out of things like soaps, perfumes, and herbs. She wants to learn to cook, but hasn't yet learned what works well together and what doesn't, so I have to direct her somewhat.
So that is going to wrap it up with this exceptional food trio eggs w/spinach in soup recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
