Slow Cooker Beef barley soup
Slow Cooker Beef barley soup

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, slow cooker beef barley soup. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Reviews for: Photos of Slow Cooker Beef Barley Soup. This ultra comforting beef barley soup recipe is made so easily in the slow cooker, which also makes for incredibly tender beef and vegetables, with perfectly textured barley! Winter is on the horizon and you know what that means…it's soup season!

Slow Cooker Beef barley soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. They’re fine and they look wonderful. Slow Cooker Beef barley soup is something that I’ve loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have slow cooker beef barley soup using 16 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Beef barley soup:
  1. Prepare 1.5 lbs chuck roast
  2. Take 1.5 lbs potatoes peeled and cubed 1/2 inch
  3. Prepare 2 carrots peeled and cubed
  4. Prepare 1 onion diced
  5. Prepare 4 cloves garlic
  6. Get 2 tbsp tomato paste
  7. Get 2 tbsp better than bouillion
  8. Prepare 2 tsp Worcester sauce
  9. Make ready 1/2 tsp salt
  10. Get 1/4 tsp pepper
  11. Take 4 sprigs fresh thyme
  12. Make ready 2 bay leaf
  13. Prepare 6 cups beef broth
  14. Prepare 2/3 cup barley
  15. Make ready Option - mushrooms or other vegetables
  16. Get oil of choice

This Slow-Cooker Beef & Barley Soup from Delish.com is the best! In a large mixing bowl, pat beef dry with paper towels. Season generously with salt and pepper. Preheat a large cast-iron skillet over high heat.

Steps to make Slow Cooker Beef barley soup:
  1. Brown beef cubes in oil 1-2 minutes per side on med-high heat
  2. Add beef and all ingredients to slow cooker and cook for 4-5 hours
  3. Fill liquid to the top or check if more is require later.

Try this quick and easy-to-make beef and barley soup for the slow cooker made with carrots, tomatoes, barley, beef broth, onion, and ground beef. Slow Cooker Ground Beef, Barley, and Vegetables Soup. This easy recipe for slow cooker beef barley soup is not only hearty and delicious, but it makes enough for supper and leftovers and then some! This is the best beef barley soup recipe I know, so hurray for those leftovers! Those of you who have been reading this blog for a while will recognize this.

So that’s going to wrap it up for this special food slow cooker beef barley soup recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!