Hey everyone, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, marinated and baked chicken strips - shawarma djej. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
This chicken breast marinated in a savory yogurt can be served in shawarma sandwiches for lunch or as an entree at a Lebanese dinner. HOW TO MARINATE CHICKEN SHAWARMA RESTAURANT & HOTEL STYLE Learn world famous arbic shawarma marinate recipe restaurant hotel & catering home easy recipe. A yummy start to the day👌 Fattet shawarma djej served with fried bread and garlic yogurt!
Marinated and baked chicken strips - shawarma djej is one of the most popular of recent trending meals in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Marinated and baked chicken strips - shawarma djej is something which I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few components. You can have marinated and baked chicken strips - shawarma djej using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Marinated and baked chicken strips - shawarma djej:
- Make ready 2 kg chicken breasts, cut into thin fajita-like strips
- Get For the marinade:
- Make ready 5 cloves garlic, crushed
- Get 1 cup lemon juice
- Prepare 1 1/2 cups vegetable oil
- Get 1 cup white vinegar
- Take 1 teaspoon salt
- Get 4 teaspoons 7 spices
- Get 1 pinch mastic gum, if available
I let them marinade overnight and cooked them using a rotisserie attachment for my air fryer. The marinade for this Chicken Shawarma has to be the very best marinade that I've ever made. If desired, slice the chicken into strips before marinating to maximize the flavor. Obviously this isn't an authentic shawarma because I roasted mine in the oven, whereas it's usually prepared on a spit and However it is important to marinate your chicken, the flavors here are to die for, and the chicken will melt in your mouth.
Steps to make Marinated and baked chicken strips - shawarma djej:
- In a large bowl, place the chicken strips and all the marinade ingredients together. Mix well and let it marinate in the refrigerator for at least 2 hr.
- Transfer the chicken and its marinade to a baking tray. Place the tray in the oven, at medium heat, for 30 to 40 min or until the chicken is tender.
- Serve the chicken shawarma with garlic cream, fried potatoes and pickles.
- Note: You can find the recipe 'garlic cream' under my profile.
It's also a bit spicy from the red. Prepare a marinade for the chicken. Simple delicious Grilled Chicken Shawarma - bursting with Middle Eastern Flavor! Grill it or bake it and try serving it with super refreshing Israeli Salad. Chicken Shawarma is a Middle Eastern Recipe and Nigeria's version adds some flare to it.
So that’s going to wrap it up for this special food marinated and baked chicken strips - shawarma djej recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
