Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, tomato basil soup. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Tomato Basil Soup is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Tomato Basil Soup is something that I’ve loved my entire life.
Cooked tomatoes and tomato juice are pureed with fresh basil leaves in this soup thickened with A restaurant near my house makes the best Tomato Basil soup, so I was looking for a recipe to imitate. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes!
To get started with this recipe, we have to first prepare a few components. You can cook tomato basil soup using 13 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Tomato Basil Soup:
- Get 1/2 stick butter
- Get 4 Tbsp. Olive oil
- Make ready 3 medium yellow onions, grated
- Make ready 1/2 C. flour
- Get 4 (28 oz.) Cans of crushed tomatoes
- Get 1 1/4 C. Chicken broth
- Prepare 1/4 C. Sugar
- Make ready 1 Tbsp. Kosher salt
- Get 1 tsp. Celery salt
- Prepare 3/4 tsp. Black pepper
- Take 3/4 C. Heavy cream
- Get 2 Tbsp. Honey
- Make ready 1/4 C. Fresh basil leaves, torn
This Easy Tomato Basil Soup is for those times when I am feeling virtuous and when I don't have much time. The flavours of this Tomato Basil Soup are fresh, vibrant and untainted. This Homemade Tomato Basil Soup, however, tops my list. Made with simple ingredients like tomatoes, olive oil, garlic, onions, and basil, you know exactly what you're eating when you enjoy a.
Steps to make Tomato Basil Soup:
- In a large pot, melt the butter over medium-low heat. Add onions and cook gently until soft and translucent, about 15 minutes.
- Add flour and stir to combine until slightly pale gold, do not allow to brown.
- Stir in the tomatoes, chicken broth, sugar, salt, celery salt, and pepper. Rise heat to medium until it starts to boil then reduce heat to low. Simmer for 30 minutes, scraping the bottom of the pot frequently.
- Stir in torn basil, heavy cream and honey. Remove from heat and puree with immersion blender or in batches in a standing blender until smooth. Top with drizzle of heavy cream and more fresh basil.
This easy tomato basil soup is so simple and delicious that you may never buy the canned stuff again. How to make tomato basil soup. First, I sauté some onion and garlic in olive oil. Me and cooking tomato soup did not get off to the best start. When I was a very little girl, my mom was sick and resting bed.
So that’s going to wrap it up for this exceptional food tomato basil soup recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
