Taco Salad
Taco Salad

Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, taco salad. It is one of my favorites. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Taco Salad is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are nice and they look fantastic. Taco Salad is something that I have loved my whole life.

A taco salad is a Tex-Mex dish that combines ingredients used in Tex-Mex tacos. The salad is served with a fried flour tortilla shell stuffed with shredded iceberg lettuce and topped with diced tomatoes, shredded Cheddar cheese, sour cream, guacamole. This Taco Salad is quick, flavorful, hearty, a total breeze to make and it's a dinner everyone can agree on both young and old alike!

To get started with this recipe, we have to first prepare a few ingredients. You can have taco salad using 11 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Taco Salad:
  1. Take 1 Chicken breast meat
  2. Prepare 1/2 Avocado (diced)
  3. Get 1 Tomato (remove the stem and dice)
  4. Prepare 1/2 Lettuce
  5. Get 1 Tortilla chips
  6. Get 1/2 Finely chopped red onion
  7. Prepare 1/2 tsp Chili powder
  8. Prepare 1 heaping tablespoon Lime juice
  9. Prepare 1 tbsp x 2 Olive oil
  10. Make ready 100 ml Easy melting cheese
  11. Prepare 1 clove Finely chopped garlic

Like all salad recipes, this one is great to play with. Swap in the veggies you have on hand or adjust the toppings to make something you really love. This Taco Salad recipe is made with ground beef, chopped lettuce and all your favorite toppings, including nacho-flavored Doritos tortilla chips! This Taco Salad recipe is the absolute best!

Instructions to make Taco Salad:
  1. Put the chicken in a pot and add just enough water to cover. Turn on the heat and bring to a boil. Reduce the heat to low and simmer for 20 minutes.
  2. Remove the pot from the heat and allow it to finish cooking in residual heat.
  3. Put the tortilla chips on a plate and cover with cheese. Bake in the oven for a bit until the cheese has melted.
  4. Put the olive oil in a frying pan and sauté half of the onions. Add the chili powder and garlic.
  5. Tear up the chicken and add it to the pan. Add a bit of the boiling liquid and season with salt and pepper. Turn off the heat and add a bit of the lime juice.
  6. Put the lettuce in a bowl and season with the oil, lime juice, salt, and pepper.
  7. Remove the plate from the oven and top with the lettuce. Top with the chicken, avocado, and tomatoes.

How to make the ULTIMATE Taco Salad! What makes this taco salad so darn good is that it holds up to even the most elaborate restaurant So here's the very best dressing you can make for taco salad: a mixture of sour cream, salsa, lime juice. Easy Single Serving Taco Salad Recipe - all the ingredients you love in tacos can be found in this Taco salads have been a dinner time staple at my house for years. Filled with flavor, a taco salad. Taco salad is an easy light meal or side dish.

So that’s going to wrap it up with this special food taco salad recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!