Egg in toasted bread
Egg in toasted bread

Hello everybody, it’s Brad, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, egg in toasted bread. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Egg in toasted bread is one of the most popular of current trending foods in the world. It’s appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. Egg in toasted bread is something which I have loved my whole life. They are fine and they look fantastic.

Egg toast or egg bread toast recipe made with eggs, bread, onions, chilies and herbs. Egg toast is one of the most popular street foods from India. It is very much eaten in all regions as a breakfast or fast food.

To begin with this recipe, we have to prepare a few ingredients. You can have egg in toasted bread using 4 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Egg in toasted bread:
  1. Make ready 1 slice bread (any)
  2. Prepare Butter to fry
  3. Make ready 1 egg
  4. Take to taste Salt and pepper

So that the toast does not break up, leave it for a Combine eggs with herbs and sour cream. Smear the toasted bread with sour cream or mayonnaise. I chop and add the whole egg so that the yoke is not fully mixed in; the mixture is spooned over toasted sourdough French bread which I like for its tartness to complement the richness of the other ingredients. Eggs on toast is a delicious breakfast.

Steps to make Egg in toasted bread:
  1. Cut out a hole in your bread using a cutter(any shape)
  2. Add butter into a pan and move it around until it starts sizzling
  3. Put the bread into the pan and toast one side until it's brown
  4. Flip the bread over, add more butter if needed and crack an egg into the hole. Cook over low heat with the lid on.
  5. Optional: flip over the bread to speed up the cooking process of the egg. Don’t forget to add butter bits by bits

Its simplicity not only makes it tasty but also makes it a dish that works for breakfast, lunch, and dinner. Crack an egg into a cut and tip it into the hole of the bread in the skillet. Cracking your egg into a cup will give you more control and ensure you catch any pieces of. With a biscuit cutter or the rim of a glass, press a hole in the center of the slice of bread. With a spoon, press down on the center of the bread to form a pocket.

So that is going to wrap it up for this exceptional food egg in toasted bread recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!