Grilled vegetables with barbeque sauce
Grilled vegetables with barbeque sauce

Hey everyone, it’s John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, grilled vegetables with barbeque sauce. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

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Grilled vegetables with barbeque sauce is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Grilled vegetables with barbeque sauce is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few components. You can cook grilled vegetables with barbeque sauce using 17 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Grilled vegetables with barbeque sauce:
  1. Prepare 8 small pieces cauliflower
  2. Make ready 2 potato (mote mote slice me cut Kiya hua)
  3. Take 1 simla mirch (slice me cut Kiya hua)
  4. Prepare 1 tomato
  5. Get 2 asparagus
  6. Get 1/2 spoon soya sauce
  7. Take 2 spoon tomato sauce
  8. Prepare 1 spoon red chilli sauce
  9. Make ready 1/2 spoon vinegar
  10. Make ready 4-6 spoon hung curd
  11. Prepare 1/2 spoon red chilli powder
  12. Make ready Pinch red food colour
  13. Make ready 1 spoon ginger garlic paste
  14. Prepare 1/2 spoon mustard sauce
  15. Get 1/2 spoon black pepper powder
  16. Prepare to taste Salt
  17. Get as needed Oil

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Instructions to make Grilled vegetables with barbeque sauce:
  1. Sare vegetable Ko Apne pasand ke anusar cut kar lege.
  2. Ab unhe 5 minutes ke liye Garma panni me salt ke sath ubal lege(Blanch).
  3. Ab ek bade bowl me curd, ginger garlic paste,sare sauce, pepper,salt,food colour,3 spoon oil dal kar acche se batter Bana lege.
  4. Ab is batter me blanch ki Hui vegetable Ko dal kar carefully hoke sare masala acche se coat kar dege.
  5. Aur isse cover karke 3-4 hours ke liye fridge me rakh dege.
  6. Ab 4 hours ke baad hm marinate Kiya hua vegetable Ko Nikal lege.
  7. Isme Thora sa dry methi leaf uper se dal dege.aur room temperature pe Anne ke baad ise grill kar lege.
  8. Grill pan me oil dalege ab ek ek vegetable Ko uspe acche se fella dege
  9. Dono side se acche trah se low flame pe grill kar lege.
  10. Ab hamare grilled vegetables ready ho Gaya
  11. Ab hm iski plating karge..Maine slice cucumber, slice onions and cherry tomato, green chutney ke sath sarv Kiya hai.

Start grilling vegetables perfectly every time with barbecue expert Steven Raichlen's help. In general, vegetables benefit from a direct, high-heat grilling method. The exceptions are dense root vegetables, like potatoes and turnips, that are best grilled by the indirect method or parboiled and.. Grilled Steak with Fresh Harvest Vegetables Marinated Grilled Vegetables Italian Style Marinated Steak on the Grill Oven Baked Barbecued Ribs Pineapple Ginger Barbecue Sauce Red Wine Barbecue Sauce Shish Kabobs Smoky Ribs Barbecue Basting Sauce Special Barbecue Sauce. Grilled Barbecue Tofu Skewers are the perfectly tangy dinner addition for warm summer nights.

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