Jollof rice,fried chicken and salad
Jollof rice,fried chicken and salad

Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a special dish, jollof rice,fried chicken and salad. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

Jollof rice,fried chicken and salad is one of the most popular of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re fine and they look fantastic. Jollof rice,fried chicken and salad is something which I have loved my entire life.

Jollof, a traditional Nigerian main dish, brings out the best flavors of rice and chicken and pairs especially well with fried plantains. Chicken is first sauteed on the stove top to produce a wonderful aromatic base for the rice. For an extra special and authentic touch, serve jollof rice with fried.

To begin with this recipe, we have to first prepare a few ingredients. You can have jollof rice,fried chicken and salad using 16 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Jollof rice,fried chicken and salad:
  1. Make ready Fresh tomatoes
  2. Take Baked beans
  3. Prepare Lettuce
  4. Take Green pepper
  5. Get Rice
  6. Take Chicken
  7. Get Thyme
  8. Take Jollof rice spice
  9. Prepare Curry
  10. Make ready Salt
  11. Make ready Tomato paste
  12. Get Onion
  13. Prepare cubes Stock
  14. Take Vegetable oil
  15. Take Mayonise
  16. Prepare Cabbage

It's bursting with flavors from the tomato sauce, paprika, scotch bonnet, and the juices coming off from the well-seasoned chicken thighs. Nigerian Jollof Rice or Jellof rice is a rich and incredibly tasty west African one-pot Meal. Jollof rice is one of the most common West African dishes eaten in the regions of Nigeria, Ghana Chicken fried rice - So easy and delicious! Hearty mushroom rice - Not your average mushroom Rice.

Steps to make Jollof rice,fried chicken and salad:
  1. Spice the chicken with onion,thyme,curry and salt.
  2. Parboil rice
  3. Fry tomatoe paste,pepper and onion add water and let it boil then add curry,thyme,jollof rice apice,chicken stock pour in parboiled rice stir very well.
  4. Cover and boil untill is well done.
  5. Cut fresh tomatoes,lettuce,green pepper,carrots and cabbage put mayonise and baked beans.

Jollof Rice is a popular West African casserole of chicken, rice and vegetables in a mild tomato curry sauce. Full of interesting flavors yet mild enough to It's that comforting one-pot chicken and rice dish many of us know and love, the kind of dish that is cooked in kitchens across the globe, each slightly. Rice Jollof is usually paired with a salad and fried meat (Chicken, beef, etc). I used basmati rice and topped with fried onions and raisins. Jollof rice is a spicy African rice dish that cooks in one pan, uses lots of veg and can be a veggie main or Fry the plantain for a few minutes on each side until golden and tender.

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