Egg on toast with a twist
Egg on toast with a twist

Hello everybody, I hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, egg on toast with a twist. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Easy and Delicious Breakfast Egg Toast but. with a delicious Twist. Try this recipe and you will never make the conventional Egg Toast again. I saw this recipe from Honeysuckle's video and wanted to try it out.

Egg on toast with a twist is one of the most popular of recent trending meals in the world. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. Egg on toast with a twist is something which I’ve loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have egg on toast with a twist using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Egg on toast with a twist:
  1. Take 1 egg
  2. Prepare 2 slices bread
  3. Get 1 tablespoon oil

Separate the egg whites from the egg yolks. Place the egg yolks into a bowl and mash with a fork. peas and some parsley, and you have a different twist on this classic! Isn't it interesting, I am from western canada and here it is a sauce, my husband is from eastern canada and there the same recipe. This twist on deviled eggs is Chef Missy Robbins' favorite way to get the salty, spicy, tangy filling all in one crunchy bite.

Instructions to make Egg on toast with a twist:
  1. Add the oil to a frying pan and leave on for a few minutes to heat up.
  2. Cut a rectangle or square in one of the slices of bread leaving around an inch of border. Then place on top of the other whole slice and place into the pan whole side facing down, and leave for 3 min.
  3. Meanwhile put the grill on medium heat
  4. Crack the egg into the centre of the bread then place together with the pan under the grill for 5 min, or until the top part is toasted
  5. Plate up, add plenty of tomato sauce, salt and pepper and enjoy.

Recipes and Adventures from My Home Kitchen by Missy Robbins with Carrie King/Rizzoli Publishing Slideshow: More Toast Recipes. This month, How to Eat is tackling the classic breakfast dish. That means no cheese, no avocado, no hot sauce - just eggs, sourdough and salted butter. Not too long ago I came across some poached eggs on toast with chipotle mayonnaise, bacon and This really is a magical combination of flavours with the salty bacon, the spicy hot chipotle mayo, the cool and creamy avocado and you of course cannot go wrong topping it all off with a runny egg yolk! Creamed Eggs on Toast: This is another of my recipes that makes eggs taste great.

So that is going to wrap this up for this exceptional food egg on toast with a twist recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!