Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy potato leek soup. One of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Creamy Potato Leek Soup is one of the most popular of recent trending foods on earth. It is appreciated by millions daily. It is simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Creamy Potato Leek Soup is something that I have loved my whole life.
Potato leek soup, or potage parmentier, is a French classic. It's one of the first dishes I learned to make in culinary school, right after a proper omelet, because it's an essential base soup in French cuisine. Add watercress for potage au cresson, serve it chilled for Vichyssoise — or top it with bacon.
To begin with this recipe, we must prepare a few components. You can have creamy potato leek soup using 9 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Creamy Potato Leek Soup:
- Make ready 2 tbsp Butter
- Get 1 1/2 large Leek, chopped
- Prepare 1/2 large Onion, chopped
- Make ready 3 medium Potatoes, cubed(small)
- Get 4 cup Water
- Get 1 cup Cooking Cream
- Prepare 1/4 tsp Garlic powder(really 1/8, didn't have that option)
- Get 1/4 tsp Pepper (really1/8)
- Get 1/4 tsp Sea Salt
Leaving the skin on does have its nutritional benefits, but may not blend up as smooth. Creamy and delicious vegan potato leek soup! This hearty and comforting meal is filling, satisfying and will have you coming back for more! And potatoes in a soup, well that's always a winner!
Steps to make Creamy Potato Leek Soup:
- In a large pot melt butter and sauté onion and leek for about 10 minutes.
- Add the water and potatoes, bring to a boil then let simmer for 25 to 30 minutes.
- Let it cool enough so as not to crack your blender. Place in blender and blend until most everything is smooth.
- Place back in pot on low heat, add the cream, garlic, salt and pepper ( or to your taste)
- Ready to eat! Things my family and I think would also be great with this: a sprinkle of chili powder or hot sauce once served, or some chopped up bits of cooked bacon after it has been blended and back in the pot, just a nice grilled cheese, or some crusty bread.
I am already a huge fan having made my creamy vegan potato soup that I simply adore! Potato and leek soup is one of the most satisfying creamy soups. It's like eating a bowl of baked potato, especially cooked, diced bacon is added. Potato and leek soup gives you one of the great flavor and texture combinations in all the culinary arts. This creamy leek soup calls for a full, mellow wine that echoes its richness such as a white.
So that’s going to wrap it up with this special food creamy potato leek soup recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
