Hey everyone, it’s John, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, quick ruben crescent bake. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Reuben Crescent Bake. this link is to an external site that may or may not meet accessibility guidelines. If you love reuben sandwiches you will go crazy over this reuben bake, which tastes amazing and is so simple to make! Today my Grandma showed everyone how to make Reuben Crescent Roll Bake for Saint Patrick's Day!
Quick Ruben Crescent Bake is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes delicious. Quick Ruben Crescent Bake is something which I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook quick ruben crescent bake using 6 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Quick Ruben Crescent Bake:
- Get 2 8 oz Pillsbury Crescent Pastry Sheets
- Take 1 lb Sliced Swiss Cheese
- Get 1 1/4 lb Sliced Deli Corned Beef
- Prepare 14 oz Sauerkraut rinsed & drained
- Make ready 2/3 cup Thousand Island Salad Dressing
- Make ready 1 Egg White
Reuben Crescents - Corned Beef, sauerkraut, swiss cheese, thousand island dressing wrapped in crescent rolls and baked. Chicken Legs loves a good Reuben, and he gave these Reuben Crescents two thumbs up! They are a great addition to your St. Separate crescent dough into eight triangles.
Steps to make Quick Ruben Crescent Bake:
- Unroll 1 pastry & press into a greased 13x9x2 in baking pan.
- Bake at 375° for 10 minutes or until golden brown.
- Place half of the cheese on top of the pastry.
- Top with all of the corned beef.
- Mix Salad dressing & sauerkraut in a bowl then spread over the corned beef.
- Top with remaining cheese.
- Press the 2nd pastry across the top.
- Quickly whisk the egg white in a small bowl then brush over the pastry.
- Bake for 12-15 minutes or until golden brown. Let stand 5 minutes.
Place two cheese strips across the short side of each triangle. Fold corned beef slices in half; place over cheese. Roll up each from the short side and place on an ungreased baking sheet. These easy, tasty crescent roll snacks are made with a corned beef, Swiss cheese, and sauerkraut filling. Add this Reuben bite recipe to your party Place the crescent roll on the prepared baking sheet.
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