Barbeque Beef Patties
Barbeque Beef Patties

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, barbeque beef patties. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Make shredded barbeque-style beef in the slow cooker with some onion, tomato sauce, vinegar, dry View image. Barbeque Shredded Beef. this link is to an external site that may or may not meet. How to Cook Indian Beef Steak. personalchefsuresh.

Barbeque Beef Patties is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions daily. Barbeque Beef Patties is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can have barbeque beef patties using 11 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Barbeque Beef Patties:
  1. Make ready 1 cup Soft Bread Crums
  2. Take 1/2 cup Milk
  3. Make ready 1 lb Ground Beef
  4. Make ready 1 tsp Salt
  5. Make ready 1 Ground Black Pepper
  6. Take 1/2 cup Chopped Onion
  7. Get 1 1/2 tsp Worcestershire Sauce
  8. Make ready 1/4 cup Vinegar
  9. Prepare 3 tbsp Sugar
  10. Get 1/2 cup Ketchup
  11. Take 1/2 cup Water

Frozen ground beef or hamburger patties? To prepare frozen hamburger patties in a frying pan, heat a skillet over medium heat for five minutes. Discover the best Beef Burger Patties in Best Sellers. These burger patties have renewed my love for grilled burgers.

Steps to make Barbeque Beef Patties:
  1. Preheat oven to 350℉
  2. In a large mixing bowl, add Bread Crumbs and Milk. Combine to moisten crumbs.
  3. Add in Ground Beef, Salt, and Pepper. Combine together.
  4. Add Chopped Onion and combine with mixture.
  5. Shape into patties. (Usually comes out to 6 patties) Place into prepared 8 inch baking dish.
  6. Mix together Worcestershire Sauce, Vinegar, Sugar, Ketchup, and Water in a medium bowl.
  7. Pour sauce over patties and baste with spoonfuls of sauce until patties are covered.
  8. Bake for 45 minutes.

The type of beef you use for burgers matters, because sirloin has a beefy flavor, while ground chuck has plenty of fat to keep the burgers. Vælg mellem et stort udvalg af lignende scener. Learn how to make juicy homemade beef burger patties. This easy recipe never disappoints and will leave your guests wanting more! The beef burger patties are so juicy and bursting with flavor.

So that’s going to wrap this up with this exceptional food barbeque beef patties recipe. Thanks so much for reading. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!