Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy “b.r.c.” bake (beans, rice & chicken). It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Easy “B.R.C.” Bake (Beans, Rice & Chicken) is one of the most favored of current trending foods in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look wonderful. Easy “B.R.C.” Bake (Beans, Rice & Chicken) is something which I have loved my whole life.
To begin with this particular recipe, we have to prepare a few components. You can cook easy “b.r.c.” bake (beans, rice & chicken) using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Easy “B.R.C.” Bake (Beans, Rice & Chicken):
- Take 2 1/2-3 cups cooked chicken (cut into small cubes)
- Take 2 cups white rice, cooked
- Prepare 1 can pinto beans, drained and rinsed
- Take 1 1/2 cups frozen corn
- Prepare 1 1/2 cups shredded cheddar cheese, separated in 1/2
- Make ready 1/2 cup sour cream
- Make ready 1/2 cup salsa (your favorite kind and heat level)
- Make ready 2 tbs jalapeño, diced
- Make ready 1 tbs taco seasoning
- Take Garnish with chopped cilantro, diced red onion, sliced black olives, avocado slices, lime wedges, and/or salsa
Instructions to make Easy “B.R.C.” Bake (Beans, Rice & Chicken):
- Preheat oven to 350°.
- Thoroughly mix all ingredients (only 1/2 of the cheese) in a mixing bowl.
- Pour mixture into a 9x9 baking dish and top with remaining cheese. Place in preheated oven for 25 mins.
- Remove from oven and let stand for at least 5 mins. Top with optional garnishes, serve and enjoy!
So that is going to wrap this up for this exceptional food easy “b.r.c.” bake (beans, rice & chicken) recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!