Scrambled egg toast and tea
Scrambled egg toast and tea

Hey everyone, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, scrambled egg toast and tea. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

Scrambled egg toast and tea is one of the most popular of current trending foods on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Scrambled egg toast and tea is something that I have loved my entire life.

This Scrambled Egg Toast is so easy to make, filling, and so incredibly tasty, that it is going to make your morning better. How healthy is Scrambled eggs on toast & tea? Scrambled eggs have been made since Roman times and probably before.

To begin with this recipe, we must prepare a few ingredients. You can cook scrambled egg toast and tea using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Scrambled egg toast and tea:
  1. Get Bread
  2. Make ready Tomato, onion, pepper
  3. Take Salt, seasoning,
  4. Make ready Butter
  5. Make ready Vegetable oil
  6. Get Eggs
  7. Get Bread
  8. Make ready Tomato, onion, pepper
  9. Get Salt, seasoning,
  10. Prepare Butter
  11. Make ready Vegetable oil
  12. Take Eggs

Scrambled Egg on Toast With Bacon and a Mug of Tea and a Fork on a Pink Quilted Background. Scoop some scrambled egg on top of the toasted bread and sprinkle with some salt and chilli powder. Pictorial: Take all your ingredients. take turmeric and water in a bowl. add a pinch of salt. add in eggs and beat them well. I start by toasting the bread. heat oil in a pan.

Instructions to make Scrambled egg toast and tea:
  1. Butter a part of each slice of bread, slice tomatoes and onions and peppers
  2. Put veg oil in a pan, allow to heat up, add onions, pepper and stir fry, add tomatoes n fry, add salt and seasoning and stir, whisk egg and pour in the pan, fry till egg cooks properly then set aside.
  3. Put bread in toaster and fill with scabbled egg, cover with another slice and allow to toast. Serve with preferred beverage.
  4. Put veg oil in a pan, allow to heat up, add onions, pepper and stir fry, add tomatoes n fry, add salt and seasoning and stir, whisk egg and pour in the pan, fry till egg cooks properly then set aside.
  5. Put bread in toaster and fill with scabbled egg, cover with another slice and allow to toast. Serve with preferred beverage.

Scrambled Egg Toast: Scrambled eggs is a dish made from whites and yolks of eggs stirred or beaten together in a pan while being gently heated What better way to enjoy a breakfast toast than with some scrambled eggs. Scrambled Egg and Roasted Asparagus Toasts. This fancy toast gets a schmear of dill and chive goat cheese, a helping of soft-scrambled eggs, and greens for good measure. English breakfast with smoked sausages, scrambled eggs, bacon, mushrooms, toast and beans. English Breakfast - oatmeal porridge with butter and apples.

So that’s going to wrap this up for this special food scrambled egg toast and tea recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!