Beef Strogan-tot Hot dish
Beef Strogan-tot Hot dish

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, beef strogan-tot hot dish. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Beef Strogan-tot Hot dish is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions daily. Beef Strogan-tot Hot dish is something that I have loved my whole life. They are fine and they look fantastic.

Layers of seasoned ground beef, tater tots, creamy soups and French-fried onion rings build a great autumn casserole. Add tater tots; mix cream of mushroom and cream of. This Midwestern tater tot casserole recipe is the real deal with loads of corned beef, creamy gravy, smoked Swiss cheese Hotdish recipes are all the rage right now.

To get started with this recipe, we must first prepare a few components. You can cook beef strogan-tot hot dish using 9 ingredients and 9 steps. Here is how you can achieve that.

The ingredients needed to make Beef Strogan-tot Hot dish:
  1. Take 1 lb Ground beef
  2. Take 1 small Onion, diced
  3. Make ready 8 oz Mushrooms, sliced
  4. Take 4 tbsp Butter
  5. Prepare 4 tbsp Flour
  6. Take 2 cup Beef broth
  7. Make ready 1 cup Sour cream
  8. Prepare 1 Salt & pepper, garlic powder, any other spices you like
  9. Get 1 lb Frozen tator tots

In this simple recipe, tater tots. Vegetarian Tater Tot Hotdish - a classic comforting Minnesota casserole, now vegetarian-friendly! It's easy to make and full of veggies, tater When I set out to finally add some tater tots to my casseroles - and finally call it hotdish, the ground beef that traditionally. Broccoli, Beef & Tater Tot Hotdish.

Steps to make Beef Strogan-tot Hot dish:
  1. Preheat oven to 400.
  2. In a hot skillet, sautée the diced onion and mushrooms in a tablespoon or two of oil or butter (not the butter listed in ingredients). Season with salt & pepper and other spices as desired.
  3. Remove veggies from pan. In same pan, brown the ground beef & season according to your tastes.
  4. Once beef is browned, push to one side or remove from the pan. Add in butter and melt.
  5. Add flour to butter and whisk to create a smooth paste. Whisk and cook over medium low heat for a couple minutes.
  6. Then add beef broth and cook and stir until thickened. Now add back the meat, onions, mushrooms. And also stir in sour cream.
  7. Check for seasoning and adjust if necessary.
  8. Pour into a large, greased casserole dish.
  9. Top with the tator tots. Bake at 400°F, uncovered for 30-45 minutes or until tots are golden brown and delicious! Let sit for 5-10 minutes before serving.

Hotdish may be a Minnesota tradition but everyone, everywhere, should add this cheesy casserole to This easy tater tot hotdish is a tasty family-friendly recipe with layers of ground beef, mixed veggies & tater tots in a rich and. This Ground Beef Tater Tot Casserole is an easy casserole recipe that's on the table in minutes! Crispy tater tots top a beef filling mixed with gravy! Essentially, a tater tot hotdish is a filling of beef or chicken, usually mixed with vegetables and topped with frozen tater tots, just like we have here. Taco Tater Tot Hotdish: Fill the casserole dish with prepared taco meat mixed with cheddar cheese soup mix.

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