Marinara sunny side up egg toast
Marinara sunny side up egg toast

Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, marinara sunny side up egg toast. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Marinara sunny side up egg toast is one of the most well liked of current trending foods on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes yummy. Marinara sunny side up egg toast is something which I have loved my whole life. They are nice and they look fantastic.

Scrambled Eggs - swap the sunny side egg for scrambled and top with some salsa. Loved using a sunny side up egg, I usually do poached. I like to add just a bit of garlic powder to the.

To begin with this recipe, we have to prepare a few ingredients. You can cook marinara sunny side up egg toast using 13 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Marinara sunny side up egg toast:
  1. Get 2 Whole wheat bread toasted
  2. Make ready 2 eggs cooked sunny side up
  3. Get 1 tomato finely chopped
  4. Take 1 onion finely chopped
  5. Get 1/2 garlic clove minced
  6. Make ready 100 ml tomato puree
  7. Prepare 1 cup water
  8. Prepare 1 teaspoon dry mixed herbs
  9. Get 1 teaspoon olive oil
  10. Make ready 1/2 cup basil leaves fresh
  11. Make ready to taste Salt
  12. Get 1 teaspoon Grated parmesan cheese
  13. Prepare 2 pinches Chilli flakes

The way that the crisp bread sops up the runny yolk is wonderful. Just a Taste. · How to make folded eggs — a mash-up between an omelet and a scramble, popular in Australian all-day cafes. An egg cooked "sunny-side up" means that it is fried just on one side and never flipped. The yolk is still completely liquid and the whites on the surface are barely set.

Instructions to make Marinara sunny side up egg toast:
  1. In a wok take olive oil and sauté the onions and garlic till raw smell goes away.
  2. Add the tomatoes and sauté them aswell.Add the tomato puree and basil leaves and cook till starts leaving oil on the sides.
  3. Add mixed herbs and salt, water to adjust the consistency and bring to a boil. Then simmer and cook for 5 mins.
  4. Spread the marinara sauce on the toast,add the sunny side up egg.Garnish with grated parmesan cheese,chilli flakes and fresh basil leaves!

You can cover the pan briefly to make sure the whites are cooked or baste them with butter. Slide the eggs out of the skillet onto a plate or toast. Butter one side of one piece of toast, then on the other slice spread with mayonnaise (use any amount of butter and mayo desired). Cover the skillet and cook eggs until cooked but leave the yolk semi-soft. If you are eggs in the morning then give this vegan egg recipe a try.

So that is going to wrap this up for this exceptional food marinara sunny side up egg toast recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!