Silky Smooth Potato soup
Silky Smooth Potato soup

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, silky smooth potato soup. One of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Silky Smooth Potato soup is one of the most popular of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Silky Smooth Potato soup is something that I have loved my entire life.

This velvety smooth sweet potato soup is a satisfying staple, cooked with fresh ginger and onions and blended with coconut milk. Here are a few more reasons to love it: Silky smooth and creamy. It's the perfect balance of sweet and savory.

To begin with this recipe, we must prepare a few ingredients. You can cook silky smooth potato soup using 13 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Silky Smooth Potato soup:
  1. Prepare potato soup
  2. Prepare 8 baked sm russets potatoes (chilled overnight)
  3. Take 1 quart heavy cream
  4. Make ready 1 stick butter
  5. Prepare 1/4 cup flour (for roux)
  6. Get 1/2 tsp onion powder
  7. Take 1/2 tsp garlic powder
  8. Get 1/4 tsp white pepper
  9. Make ready salt
  10. Get black pepper
  11. Prepare 1 small can chicken broth 14.5 ounce
  12. Take 8 slices bacon chopped for topping
  13. Make ready pinch fresh or freeze dried chives

Silky sweet potato soup just SOUNDS like something I want to eat on a Monday. Another big hug in a bowl; a comforting, smooth pot of This sweet potato soup has that melt-in-your-mouth goodness. It's a little zingy from the fresh ginger. It's rich from the coconut milk but also light since it's pureed and.

Instructions to make Silky Smooth Potato soup:
  1. Take bacon cut into small pieces (kitchen scissors are fast) in small pan crisp up bacon and set aside..
  2. Remove skin from chilled pre baked potatos and cut into small cubes.. Set aside..
  3. Melt butter on med/high heat.. Whisk in flour and cook off roux til it smells toasty, to remove flour taste.
  4. Add chicken broth to roux and whisk together… No lumps… Bring it up to temp.
  5. Add heavy cream to broth and whisk together… Med heat…Keep stirring so you don't burn cream.
  6. Add seasoning… Salt,pepper, white pepper, onion and garlic powder… Stir, bring up to temp.
  7. Put in diced potatoes and heat
  8. Once heated taste, salt or pepper any further depending on your tastes…
  9. Serve with chives and bacon on top each serving.. Cheddar optional…

Fluffy potatoes, chopped ham and onion feature in this low calorie and great tasting silky smooth soup. Containing potatoes, ham and onion it has a great silky smooth taste. If you want a completely smooth soup you can puree all of it, but I prefer to have a few actual pieces of potato, so I think pureeing half gives it the best taste and texture. Learn how to make potato soup with the BEST Potato Soup recipe! It's quick and easy to make, nice and creamy (with zero heavy cream), and always so delicious.

So that’s going to wrap it up with this exceptional food silky smooth potato soup recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!