Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, potato soup by me. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
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Potato soup by me is one of the most popular of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Potato soup by me is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook potato soup by me using 13 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Potato soup by me:
- Take 8 large peeled and cubed potatoes
- Take 1 yellow onion
- Make ready 2 stalks celery u can add more or less depends on ur taste buds
- Take 1 cup milk
- Get 1/4 cup all purpose flour
- Make ready 4 red potatoes
- Get 1 salt
- Take 1 ground black pepper
- Take 1 garlic salt or powder
- Prepare 1 stick butter
- Prepare 1 tbsp parsley
- Get 1 can chicken broth
- Make ready 4 cup water
Russet Potatoes - Russet potatoes are what give this soup its distinctive baked potato flavor. Any kind of diced potatoes can be used in a pinch 🟢 Make it spicy potato soup by adding chili flakes, or a couple tablespoons of sriracha sauce. 🟢 Go vegetarian by swapping the bacon for mushrooms. Nothing like a great bowl of potato soup to warm your belly on a cold winter day. Do you want a good recipe to feed a large group of people, but don't want to *Instructables is one of my favorite DIY sites; I post all my recipes there, complete with the video link to this video as well as step by step written.
Steps to make Potato soup by me:
- Pour water in a pot add 1/2 can chicken broth add potatoes and vegetables bring to a boil
- Add spices coke till potatoes are tender add red potatoes and cook til these soften but hold their shape this makes it a little chunkier
- Sift flour into soup and add milk and stick of butter let melt and stir
- Serve it up with all the toppings you want
Russet potatoes and Yukon gold work together to make a soup that is both creamy and chunky. Second, you can thicken the soup by making a quick slurry with evaporated milk and flour in a small bowl. A single serving potato soup recipe made with just one potato! It's creamy, comforting, and so easy to make. Filled with bacon and cheese, this potato A good single serving potato soup recipe has been requested by so many of our One Dish Kitchen readers and I'm so happy to be sharing it with you now.
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