Baked Taco Burger Sliders
Baked Taco Burger Sliders

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, baked taco burger sliders. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Baked Taco Burger Sliders is one of the most well liked of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Baked Taco Burger Sliders is something which I have loved my whole life. They’re nice and they look fantastic.

I grew up eating taco burgers at a local fast food restaurant. They no longer make the burger so I decided to make my own but wanted a smaller slider version. A "funeral sandwich" recipe was my inspiration in developing this slider.

To begin with this recipe, we must prepare a few components. You can have baked taco burger sliders using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Baked Taco Burger Sliders:
  1. Take 1 lb ground beef
  2. Prepare 1/2 medium onion, finely diced
  3. Make ready 1 envelope taco seasoning
  4. Take 1 cup shredded cheese (cheddar or Mexican blend is best)
  5. Prepare jarred salsa (any heat level)
  6. Get 12 slider buns
  7. Prepare 1/2 stick butter
  8. Take 1/4-1/2 tsp hot sauce such as sriracha or tobasco (optional)

These useful spices can be used to cook so many different meals! Tacos meet burgers … in too-cute slider form! Simple enough for family cook-outs, yet impressive enough for a party. Taco-seasoned mini burger patties over roasted sweet potato "buns" topped with an easy guacamole, chipotle ranch and crumbled bacon.

Steps to make Baked Taco Burger Sliders:
  1. Preheat oven to 350°F. Brown ground beef with diced onion in a medium skillet over med-high heat, breaking meat up to a fine crumble until no pink remains.
  2. Add taco seasoning and half the amount of water called for on package. Simmer 5 minutes. Meanwhile, melt butter and stir in hot sauce to taste if desired.
  3. Separate slider bun tops from bottoms. Place bottoms in a 9x13" cake pan/casserole dish. Spread meat mixture over bottom buns. Sprinkle with shredded cheese. Spoon a little salsa over top of cheese on each slider. Place tops on sliders, pressing down gently to squish together, and brush tops with the melted butter.
  4. Cover dish with aluminum foil and bake covered for 10 minutes. Remove foil and bake an additional 10 minutes.
  5. If desired serve with traditional taco toppings such as lettuce, tomato, sour cream, extra salsa and/or guacamole, and any sides you want (I like Mexican rice or seasoned tater tots). Enjoy!

Taco Burger - Gimme Some Grilling ®. Juicy homemade Taco burger with a little kick from taco seasoning that are piled with homemade guacamole Chicken Sliders CHICKEN SLIDERS - Chicken Sliders are easy to make and the perfect recipe for a crowd! See how to make these White Castle®-style sliders! The key with sliders is to make them thick so that they get a nice char without overcooking.

So that’s going to wrap this up with this special food baked taco burger sliders recipe. Thank you very much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!