Hello everybody, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, garlic butter ground turkey and cauliflower skillet. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Garlic Butter Turkey with Cauliflower - A rich and indulgent bowl of comfort with a healthy twist! CLICK HERE To Get the Recipe. Garlic Butter Turkey Meatballs with Lemon Zucchini Noodles - This easy and affordable skillet meal is absolutely fabulous in every way imaginable!
Garlic Butter Ground Turkey and Cauliflower Skillet is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Garlic Butter Ground Turkey and Cauliflower Skillet is something which I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few components. You can have garlic butter ground turkey and cauliflower skillet using 15 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Garlic Butter Ground Turkey and Cauliflower Skillet:
- Take 1 lb ground turkey or chicken
- Take 12 oz cauliflower steam in a bag or ½ head cauliflower (sliced)
- Prepare 2 tbsp vegetable oil
- Prepare 1 tbsp lemon juice
- Get 3 tbsp butter
- Get 4 tbsp minced garlic
- Take 1 tbsp onion powder
- Prepare 1/4 cup low sodium soy sauce
- Get 2 tbsp hot sauce (your choice)
- Get 2 tbsp sesame oil
- Prepare Fresh chopped cilantro or parsley
- Make ready 1/4 cup water
- Get Red chilli pepper flakes
- Take Lemon slices for garnish
- Take 1/2 tsp garlic powder
Serve by itself or with cauliflower rice or rice. Garlic Butter Steak - juicy and tender steak cooked in a cast-iron skillet. Topped with compound garlic butter, this skillet steak recipe is delicious! Garlic Butter Steak is one of the easiest ways to cook steak on a skillet.
Instructions to make Garlic Butter Ground Turkey and Cauliflower Skillet:
- To make the Garlic Butter Turkey with Cauliflower.. Heat a large skillet over medium low with one tablespoon vegetable oil. Saute the pre-cooked cauliflower florets in the skillet, under slightly golden brown, make sure not to burn cauliflower. Deglaze with lemon juice, add in some fresh cilantro, salt and pepper to your taste, and toss to coat well. Remove to a shallow plate.
- In the same skillet (rinse the skillet if cauliflower has burnt) melt butter with one tablespoon oil and cook ground turkey, breaking the meat apart with a wooden spoon. When the turkey meat is no longer pink, add garlic, the onion powder and give a quick stir. Add soy sauce, water, and hot sauce and continue cooking, stirring regularly, for a couple of minutes.
- Push ground turkey aside and return the cauliflower to the skillet. Reheat quickly and coat cauliflower in the butter mixed with garlic powder. Add a drizzle of sesame oil, sprinkle with fresh chopped cilantro, red chilli pepper flakes and garnish with lemon slices
In this recipe, I am going to teach you how to make perfect, juicy and steak. Serve with chicken, beef or eat as a light lunch. A slightly spicy, majorly garlicky and cheesy cauliflower skillet side dish that I love oh-so-much. Recipe: Garlic Butter Ground Turkey with Cauliflower Skillet. And because wings are such a great comfort food, a vegan-friendly option was a must — this recipe calls for cauliflower (ya know, instead of chicken), but will still be super crispy, nice and spicy, and of course, very satisfying.
So that’s going to wrap this up with this exceptional food garlic butter ground turkey and cauliflower skillet recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
