Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, baked spaghetti. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Baked Spaghetti is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions daily. Baked Spaghetti is something which I have loved my whole life. They are nice and they look fantastic.
A comforting baked spaghetti casserole with plenty of melted cheese is the perfect dish for potlucks, family gatherings, or a week-night dinner. Baked spaghetti is pretty much a mash-up of all the best qualities of classic spaghetti and a cheesy baked lasagna. The hearty casserole consists of spaghetti noodles and meat sauce layered with.
To begin with this recipe, we have to prepare a few components. You can have baked spaghetti using 17 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Baked Spaghetti:
- Prepare 1 (16 oz) package of spaghetti
- Get 1 pound ground beef
- Make ready 1 pound ground Italian sausage
- Prepare 1 (16 oz) jar spaghetti sauce (I use Traditional Rangu)
- Get 1/2 stick butter, cut into small chunks
- Make ready 1 cup whole milk cottage cheese
- Get 1 (8 oz) package cream cheese, softened
- Make ready 1/2 cup sour cream
- Make ready 1 can tomato sauce (I like Hunts)
- Take 2 tbs olive oil
- Get 1/2 onion diced
- Prepare 3 cloves garlic diced
- Take 1/2 tsp fresh parsley
- Get 1/2 tsp Italian season
- Get 1 (8 oz) package shredded mozzarella cheese
- Get 1/4 cup parmesan cheese freshly grated
- Get 1 (8 oz) shredded cheddar cheese
The one I have now always leaves me feeling confused and This easy Baked Spaghetti recipe is a kid friendly as it gets but has a couple more. This baked spaghetti contains layers of meat sauce, spaghetti, and cheese baked until bubbly. Very kid-friendly and quick and easy for the cook. Angel hair pasta baked with homemade sauce and cheese.
Instructions to make Baked Spaghetti:
- Preheat oven 350. Bring a large pot of lightly salted water to boil & cook spaghetti 6 minutes.
- Place the chunks of butter in the grained spaghetti and mix until coated set aside.
- In a large skillet, on medium high heat, sauté the onions & garlic for a few minutes, then add both meats, salt, pepper to your like and cook until browned. Drain the meat.
- Add in pasta sauce, tomato sauce, parsley and Italian season. Mix well until fully incorporated, on very low heat.
- In a medium size bowl combine the cream cheese, cottage cheese, and sour cream until well blended.
- Add your creamy mixture to the 1/2 of spaghetti, toss well until coated.
- Add 1/2 of the pasta sauce and 1/2 of the cheese's. Then repeat spaghetti, creamy mixture and sauce.
- Add remaining cheese's and place in oven.
- Cook 25 minutes and enjoy with a garden salad and garlic toast!!
In a stockpot, combine the tomatoes, tomato sauce, water, onions, peppers, garlic, parsley, seasoning. A cozy retro dinner your family will love! Today's Baked Spaghetti Pie Recipe is a throwback to potlucks and Sunday suppers. The Best Baked Spaghetti Recipes on Yummly Easy Baked Spaghetti, Vegan Baked Spaghetti, Four-cheese Baked Spaghetti.
So that’s going to wrap it up for this exceptional food baked spaghetti recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
