Baked cabbage
Baked cabbage

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, baked cabbage. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Baked cabbage is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes delicious. Baked cabbage is something which I’ve loved my entire life. They’re fine and they look wonderful.

You and your family will love these homemade baked Cabbage Steaks! These cabbage rolls are baked in a baking dish with a tomato-based sauce. The mixture of ground beef, rice, and onion makes a delicious filling for the partially cooked cabbage leaves.

To get started with this particular recipe, we have to first prepare a few components. You can cook baked cabbage using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Baked cabbage:
  1. Get Shredded cabbage
  2. Prepare Half oinion,green pepper,yellow and red pepper
  3. Get White wine and beef broth
  4. Prepare 1 tablespoon sugar,1 tablespoon of garlic,onion powder
  5. Get Goya ham seasoning and woischaursce sauce
  6. Prepare Half stick of butter sliced
  7. Make ready Jalapenos

Have you ever thought of baking cabbage? Read our tips and ideas for cooking with all varieties of cabbage. It can be served raw in salads or cooked in stir-fries, soups, stews and more. A healthy cabbage recipe, big wedges of cabbage baked low and slow in the oven with carrot and onion.

Instructions to make Baked cabbage:
  1. Rinse cabbage then put in a large baking pan…next add garlic powder and onion powder then mix.
  2. Next add about 6 to 7 dashes of woishuresauce and the vegetables.. now add Goya seasoing… only open one pack…do not add the whole pack its very powerful just sprinkle
  3. Now add slice butter then mix…next mix beef broth with white wine and add to the bottom of pan but just enough to cover thr bottom of the pan you dont need alot I also sprayed my cabbage with Olive oil then tossed but that's optional
  4. I added sliced japlenos,some salt and alil pepper…also a cap of white vinger and parsley and crumbled bacon…just play with it add what u want at the end πŸ˜‹
  5. Now cover with foil and bake on 375 for about 30 mins or until your liking

The heat turns the cabbage into something entirely different, dark and toasty, sweet and smoky. Shredded cabbage that has been kept under a weight (even better, in an oak barrel) with carrots and cranberries is the main winter appetizer. Thanks to enzymes formed during the fermentation process. Baked Cabbage is a delicious dish made of tomatoes, cabbage and spices. Cabbages are large, round, leafy members of the brassica family.

So that is going to wrap it up with this special food baked cabbage recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!