Yakiniku (Grilled Beef Japanese style)
Yakiniku (Grilled Beef Japanese style)

Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, yakiniku (grilled beef japanese style). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Yakiniku (Grilled Beef Japanese style) is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. Yakiniku (Grilled Beef Japanese style) is something that I have loved my whole life. They’re fine and they look fantastic.

Yakiniku is a marinated BBQ grilled beef recipe. My husband and I were first introduced to this delicious meal on our first visit to San Francisco's. Korean Traditional Galbi BBQ: Grilled Beef Short Ribs (갈비구이).

To get started with this particular recipe, we have to prepare a few components. You can cook yakiniku (grilled beef japanese style) using 9 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Yakiniku (Grilled Beef Japanese style):
  1. Prepare <Yakiniku sauce>
  2. Get 4 Tbsp(60 cc)…Soy sauce
  3. Make ready 2 Tbsp(24 g)…Sugar
  4. Take 1 Tbsp(15 cc)…Sesame oil or Vegetable oil
  5. Take 1 tsp…Grated garlic
  6. Make ready 1 tsp…White sesame
  7. Get <Beef for Yaki-niku>
  8. Take 100 g…Sliced Beef(Like flank, about 1-2 mm)
  9. Make ready 1 Tbsp(15 cc)…Yakiniku sauce

In Japan, Japanese style BBQ is called Yakiniku (焼肉), and literary means grilled meat in Japanese. It's a popular dish, which originated in Korea. Yakiniku is enjoyed with a dipping sauce. You can purchase a bottle of Yakiniku Sauce at Japanese grocery stores, but you can make it at home too!

Steps to make Yakiniku (Grilled Beef Japanese style):
  1. First, make the sauce. - Mix the ingredients of the Yakiniku sauce, all.
  2. Next, season the beef. - Pour 1 Tbsp Yakiniku sauce into beef and leave, 5-6 minutes. - (Let's mix the sauce with beef, enough.)
  3. Warming the grill well. - Bake to the seasoned beef for 2-3 minutes.
  4. This is completed! - Let's eat! And let's drink beer!

At Tajimaya, you can expect an authentic Japanese charcoal grill experience like no other. No Yakiniku experience can be complete without Sake and Soju, and Tajimaya boasts a wide range of Sake and Shochu of the finest quality to complete your meal. how to yakiniku at home! Yaki means grill and Niku means meat in Japanese. Enjoy dipping veggies in the japanese style ssamjang while waiting the meat and veggies are cooking on the grill. Just keep grill the meat and veggies as you go that's the fun part!

So that is going to wrap this up for this exceptional food yakiniku (grilled beef japanese style) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!