Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, sweet and peppered beef jerky. One of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
I show you how easy it is to make homemade Peppered Beef Jerky in your oven. Click "Show More" below for the recipe!!! Slowly-marinated beef strips dry into savory pieces of peppery beef jerky in a food dehydrator.
Sweet and Peppered Beef Jerky is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. Sweet and Peppered Beef Jerky is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have sweet and peppered beef jerky using 3 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Sweet and Peppered Beef Jerky:
- Get 1 inch wide strip of salted beef see my recipe
- Get 1 tablespoon coarsely ground black pepper
- Get 1-1/2 tablespoons coconut sugar or brown sugar
Place strips into a large plastic bag, add sauce, remove air from bag and seal. Turn bag over once a day to marinate steak evenly. This jerky is doused in a beer, soy and black pepper marinade Sprinkle beef slices generously on both sides with the black pepper. Arrange the meat in a single Our Smoked Bloody Mary Mix and Sweet & Heat BBQ Sauce combine forces for a topping that will.
Instructions to make Sweet and Peppered Beef Jerky:
- Cut a piece of the salted beef 1 inch thick. Cut it butterfly or pinwheel fashioned. Add pepper and sugar. Lay it on a baking sheet lined with waxed paper and place in oven 150°Fahrenheit for 6 hours.
Sign up for the Jack Link's newsletter and save big on your first order. Sucky days and epic battles have always been a thing. This jerky is doused in a beer, soy sauce and black pepper marinade, and smoked low and slow for an epic Put the beef slices into a large resealable plastic bag. Pour the marinade mixture over the beef and massage the bag so that all the slices get coated. I love my beef jerky nice and peppery and savory.
So that’s going to wrap it up for this exceptional food sweet and peppered beef jerky recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
