Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pork belly in spicy korean sauce. One of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.
Pork belly in spicy korean sauce is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s fast, it tastes delicious. They’re nice and they look fantastic. Pork belly in spicy korean sauce is something which I’ve loved my entire life.
Gochujang Samgyeopsal Recipe Pork Belly in Spicy Korean Sauce. Pork Belly is a very tasty part of the pig. In Korea pork belly gets prepared with many different ingredients and in many different ways.
To get started with this recipe, we must first prepare a few components. You can have pork belly in spicy korean sauce using 6 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Pork belly in spicy korean sauce:
- Take 500 gr pork belly
- Get 1 bottle spicy korean barbeque sauce
- Prepare 4 clove garlic
- Make ready 1 onion
- Make ready olive oil
- Prepare kimchi
I sometimes add sliced pork belly to intensify the pork flavor. Korean pork belly ingredients: Gochujang(spicy chili paste). Then add the sauce mixture and stir to coat the pork completely. This spicy Korean pork belly recipe is a knockout combination of tingling spices.
Steps to make Pork belly in spicy korean sauce:
- Marinate the pork belly with garlic,onion and the spicy korean barbeque sauce for at least 1-2 hours, for best flavour you can marinate overnight
1. Heat the pan in a medium fire and drizzle with olive oil. then add the pork belly untill the sauce thicken - Best serve with hot rice,kimchi and lettuce
Pork Belly with Spicy Garlic Sauce. To start, I cut the pork belly into thin slices. Then I marinate the pork with half teaspoon of minced garlic, ginger; one tablespoon of Korean hot pepper paste, honey, soy sauce, sesame oil and toasted sesame seeds. An easy Spicy Korean Pork Bulgogi recipe made with thin slices of pork belly and a sweet gochujang sauce that can be served with a side of rice This spicy Korean pork also goes well in tacos! If you're having a taco night, use this as the protein instead and top it with your usual taco toppings!
So that is going to wrap it up with this exceptional food pork belly in spicy korean sauce recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
