Hey everyone, it is John, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, thyme honey balsamic vinegar chicken drumstick. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Baked Orange and Balsamic Vinegar Drumsticks Hoje para Jantar. These Honey Balsamic Drumsticks are a fantastic quick-and-easy dinner idea that everyone will love! Remove the chicken from the marinade and place the drumsticks onto the cooking rack.
Thyme Honey Balsamic Vinegar Chicken Drumstick is one of the most favored of current trending foods on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions daily. They are nice and they look wonderful. Thyme Honey Balsamic Vinegar Chicken Drumstick is something which I’ve loved my whole life.
To begin with this recipe, we must prepare a few components. You can cook thyme honey balsamic vinegar chicken drumstick using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Thyme Honey Balsamic Vinegar Chicken Drumstick:
- Prepare 10 chicken drumsticks
- Prepare (Marinade)
- Get 2 tbsp balsamic vinegar
- Take 2 tbsp worcestershire sauce
- Make ready 2 tsp onion powder
- Prepare 2 tbsp honey
- Prepare 1 tsp pepper/paprika
- Make ready 2 cloves garlic, minced
- Make ready 1 tsp ginger, grated (powder is fine too, I think)
- Make ready 1 tbsp oil
- Prepare 1.5 tsp salt
- Take 1 tbsp soy sauce
- Take 1.5 tbsp Oyster sauce (optional)
- Take 1.5 tsp dried thyme
- Get (Baste)
- Prepare 1 tbsp honey + 1 tbsp water (mix)
- Take Sesame seeds (optional)
Remove drumsticks from oven and brush both sides with the last of the marinade. Return them to the oven and broil for one minute to brown nicely, then serve your sticky balsamic chicken drumsticks. These Honey Balsamic Drumsticks are actually super simple to make. And I had all of the ingredients but the chicken on hand already, so that made this recipe even better!!
Instructions to make Thyme Honey Balsamic Vinegar Chicken Drumstick:
- Boil water in a pot and blanch chicken for approximately 10 minutes. Remove and set aside
- Mix marinade in a large mixing bowl
- Marinade chicken for about 2 hours in the fridge
- Heat oven to 150 degree and bake chicken for 40 minutes, basting in between
- Done. As simple as that. Garnish with sesame seeds if you want. If not, just skip it, not gonna make much difference ππβ€οΈ
I did have a moment of doubt with this recipe when I took the chicken out of the oven. The sauce was not very saucy at all - in fact. These balsamic chicken drumsticks are based on this Sticky Stovetop Chicken recipe that I stumbled across. When I read the recipe, I thought it sounded quite. Not to mention, the spices that are rubbed onto the drumsticks really amp up the flavor of this dish.
So that’s going to wrap it up for this special food thyme honey balsamic vinegar chicken drumstick recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!