Sticky Chicken Drumsticks
Sticky Chicken Drumsticks

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, sticky chicken drumsticks. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Sticky chicken drumsticks are easy to make and delicious. They are a Japanese recipe that I have revised. Follow the video recipe and make these today.

Sticky Chicken Drumsticks is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it’s quick, it tastes yummy. Sticky Chicken Drumsticks is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook sticky chicken drumsticks using 9 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Sticky Chicken Drumsticks:
  1. Prepare 12 chicken drumsticks, bone in, skin on
  2. Make ready 2 tbsp olive oil
  3. Make ready 1 tbsp sesame oil
  4. Take 5 tbsp honey
  5. Prepare 1/4 cup soy sauce
  6. Take 3 garlic cloves, crushed
  7. Take 1 tsp ginger, freshly grated (ginger powder works as well, about 1/2 tsp)
  8. Make ready salt and pepper
  9. Get tbsp sesame seeds

Serve these super duper delicious chicken drumsticks with mashed potatoes or some grains and a side of vegetables. Drizzle the Chinese sticky sauce and enjoy. These deliciously easy, tender, sticky, crockpot chicken drumsticks cook all day in your slow Place the chicken in a resealable plastic bag, seal, place in a baking pan to catch any drips, and refrigerate. Remove the chicken from the bag, reserving the marinade, and arrange the drumsticks on the Oh Wow, these sweet 'n sticky drumsticks look so delicious!

Instructions to make Sticky Chicken Drumsticks:
  1. In a bowl, whisk all the ingredients together, excluding the chicken. Add chicken and toss to coat, until evenly coated.
  2. Cover with cling film and marinate in the fridge for at least 2 hours, preferably overnight.
  3. Preheat oven to 180°c.
  4. Remove chicken from marinade and put in a baking dish. Pour marinade into saucepan.
  5. Bake chicken in oven for 15-20 minutes. Meanwhile, reduce marinade over a medium-high heat until thickened.
  6. Pour reduced marinade over chicken and sprinkle with sesame seeds. Bake for further 15 minutes until sticky. Serve.

I'm going to try your recipe, my kids will. Seal the bag and vigorously shake the bag. The Best Chicken Drumsticks Recipes on Yummly Oven-fried Chicken Drumsticks, Crispy Baked Chicken Drumsticks, Vietnamese Chicken Sticky Chicken Drumsticks Home Cooking Adventure. Sticky and Sweet Chicken Drumstick Recipe In the Slow Cooker.

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