Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, spicy homemade low sodium potato salad. One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
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Spicy Homemade low sodium potato Salad is one of the most well liked of current trending foods on earth. It is simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. Spicy Homemade low sodium potato Salad is something that I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have spicy homemade low sodium potato salad using 5 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Spicy Homemade low sodium potato Salad:
- Get 6-8 potatos
- Prepare 2/3 rd Cups of mayo
- Get 2 tablespoons Siriacha
- Get 4 tablespoons chives
- Get 1 small onion
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Instructions to make Spicy Homemade low sodium potato Salad:
- First, peel and dice all your potatoes, and your onion. Put a large pot full of water on the stove to boil.
- Once your water is boiling add your potatoes. Let boil for 5 minutes then add in your diced onion.
- When the potatoes are soft enough to be easily pierced with a fork, drain out the water and let your potato/onion cool to about room temperature.
- Once your mixture has cooled, add in your mayo and siracha mixture and mix well with the potatoes. Add in your chives as well for a little extra flavor and color. Refrigerate your extras and enjoy!
Luckily, I've compiled these delicious low sodium recipes that are healthy and delicious! For picnics, Thanksgiving, and potlucks, nothing beats homemade potato salad. Here's every idea you need to make the A fresh, green herb sauce, speckled throughout with flecks of spicy chili, is the perfect complement to starchy potatoes in. Low-sodium recipes from the nutrition experts at Mayo Clinic. Roasted potatoes with garlic and herbs.
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