Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, peking duck pizza. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Peking Duck Pizza is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Peking Duck Pizza is something which I have loved my whole life.
Lisa decides to be adventurous with some (AMAZING). The Peking Duck pizza was my favorite pizza at CPK; it featured strips of duck meat and shiitake mushrooms topped with hoisin sauce, mozzarella cheese, scallions, and fried wonton strips. I know that you can order Peking duck pizza but this is faster than any home delivery and you can put as much Peking duck on it as you see fit-none of these tiny bits of Peking duck that you sometimes.
To begin with this recipe, we have to first prepare a few components. You can cook peking duck pizza using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Peking Duck Pizza:
- Make ready 500 g boneless duck breast, skin on
- Take 2 tablespoons hoisin sauce
- Get 10 small won-ton wrappers, cut 1/2 inch strips
- Make ready 1 cup olive oil, for frying
- Make ready 2 pizza crusts (9 inch size)
- Make ready cornmeal (to dust pan)
- Get 1/4 cup hoisin sauce
- Take 1 1/2 cup mozzarella cheese, shredded
- Prepare 8 scallions, white part only, slivered
- Make ready 2 cups mushrooms (white, oyster & shitake)
Peking duck (as it's commonly known in the U. S.) is a famous, centuries-old dish hailing from Beijing. Very easy compared to tradional peking duck recipes, and very tasty. I added grated ginger and I have never made peking duck; however i tried it when friends and family came over (guinea pigs).
Instructions to make Peking Duck Pizza:
- Bake duck which has been coated with hoisin sauce and chill. Cut into 1/8 inch slices. Fry won ton strips in hot olive oil (375 degrees F) until brown and crisp. Drain and set aside.
- Saute mushrooms in one tablespoon olive oil and set aside. Make or use purchased pizza dough (two 9 inch rounds).
- Spread 1 to 2 teaspoons of hoisin sauce over the dough. Cover with the mozzarella, slivered green onions and sliced duck. Spread the sauteed mushrooms over duck.
- Bake (preferably on a pizza stone) at 500 degrees F for 9 to 10 minutes or until cheese is bubbly. Slice the pizza and then top with the won tons and drizzle on more hoisin sauce in a spider web pattern.
Beijing Roast Duck, also known as Peking Duck is a delicious way to prepare roast duck. It is traditionally served as Peking Duck pancakes, wrapped in Mandarin pancakes along with cucumber. Peking duck. (Lee Chan's World Food Tour). Bianyifang, Beijing's oldest restaurant specializing in Peking duck has been in business since the Jiajing reign of. In a Peking duck restaurants in mainland China, peking duck usually is served with steamed soft pancakes.
So that is going to wrap it up with this exceptional food peking duck pizza recipe. Thanks so much for your time. I am sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!