Chicken Spinach Mushroom Bake
Chicken Spinach Mushroom Bake

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, chicken spinach mushroom bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Chicken Spinach Mushroom Bake is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Chicken Spinach Mushroom Bake is something which I have loved my entire life.

Cheesy Spinach Mushroom Chicken Bake is an all-time favorite of our low carb chicken recipes. It is a super yummy and easy dinner recipe that is kid Oh my was this cheesy spinach and mushroom chicken was delicious. A no fuss recipe for chicken, spinach and mushroom pasta bake just oozing with cheese.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have chicken spinach mushroom bake using 17 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Chicken Spinach Mushroom Bake:
  1. Get 2 cups chicken, cooked (shredded)
  2. Make ready 10 oz mushrooms (canned or fresh)
  3. Take 6 oz spinach roughly chopped
  4. Take 1/2 cup mozzarella shredded
  5. Make ready 1 medium onion chopped
  6. Take 1 tbsp butter
  7. Take 3 garlic cloves minced
  8. Take 1/2 tsp thyme
  9. Get 1/2 tsp crushed red pepper
  10. Take to taste Salt and pepper
  11. Take For the sauce:
  12. Make ready 1 (15 oz) container of ricotta cheese or ¾ cup heavy cream
  13. Prepare 3 oz cream cheese
  14. Make ready 2 oz mozzarella
  15. Prepare 1/4 cup parmesan grated
  16. Take Pinch nutmeg
  17. Prepare to taste Salt and pepper

Easy Chicken Breasts with Spinach and Mushrooms are in creamy Parmesan sauce. Easy Chicken Breasts is quick and easy recipe to add to your chicken dinner rotation! Gnocchi are baked with chicken, mushrooms, and spinach in this satisfying casserole topped liberally with Parmesan cheese. It has chicken, mushrooms, spinach, cheese and wonderful flavors everyone will enjoy.

Instructions to make Chicken Spinach Mushroom Bake:
  1. Boil chicken.
  2. Preheat the oven to 350F.
  3. Melt butter in a frying pan over medium-high heat. Add onion, garlic and thyme. Cook for 30 seconds. Add mushrooms and red pepper flakes, then season with salt and pepper and sauté for 8 minutes.
  4. Stir in spinach (a handful at a time, allowing to wilt before adding the next handful), and cook for an additional 2 minutes or until spinach wilts. Set aside.
  5. In a small saucepan, combine all sauce ingredients. Heat on low, stirring occasionally, until cheese melts and the sauce becomes smooth and homogeneous.
  6. In a casserole dish, arrange a layer of shredded chicken meat. Spread over half of the cheesy sauce then arrange a layer of mushroom-spinach mixture. Spread remaining sauce on top, sprinkle with mozzarella and bake for 20 minutes or until browned and bubbly on top or turn on broiler for the last 3-5 minutes for extra crispy cheese.
  7. Let stand for 5 minutes before serving and enjoy.

Baked boneless chicken breasts are completely covered with creamed spinach, flavorful sauteed mushrooms, and a whole lot of gooey, melted mozzarella cheese. Chicken thighs poach until tender in stock, which becomes the base for a creamy béchamel sauce. Stir in marinara sauce, salt, and both peppers and stir until heated through. This delicious Chicken, mushroom & spinach bake uses Free From products & is both gluten & dairy-free. In a large bowl, beat the eggs, milk and mustard.

So that is going to wrap this up for this special food chicken spinach mushroom bake recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!